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The June wine project is "Comparing four types of orange wine from around France"
Directly connected to [Shijo Station] and [Karasuma Station]! Yakiniku (Grilled meat) sells whole Kuroge Wagyu beef cows and freshly cooked rice cooked in a clay pot!
Steak and Beer Hall specialty is the deep-fried Steak!
[Along the Kamo River] Right next to Kawaramachi/Gion Shijo ◆ Enjoy seasonal ingredients and Kyoto duck dishes while looking out over the Kamo River.
Karasuma and Kawaramachi are both 5 minutes walk. Melts in your mouth! A restaurant for those who want to enjoy beer with marbled beef Yakiniku (Grilled meat)
《Menu depends on the stock of the day! 》Enjoy fresh fish purchased from the market every morning and carefully selected local sake from our brewery to your heart's content♪
Online reservation ➖But please call us! We look forward to your call ☆
[1 minute from Kawaramachi Station] All-you-can-eat and drink from 2,900 yen ♪♪ A budget-friendly Izakaya (Japanese-style bar) in Shijo Kiyamachi Umari.
[Underground of the "1928 Building"] Enjoy a variety of food and drinks, including 3 types of paella, in the museum
[Kamogawa Noryoyuka will be held from May 1st] [For lunch, we offer dishes using fast-growing conger eel and our specialty, the Hanayagi meal served in a bamboo basket!]
5 minutes walk from Hankyu Karasuma Station! A famous restaurant in the Shijo Karasuma/Shijo Kawaramachi area that is known only to those in the know and is proud of its six-black and white Pork Dishes.
Directly connected to Karasuma Station - A yakitori specialty store using freshly ground "Kyoto Akajidori" chicken
[3 minutes walk from Karasuma Station x Completely private room available] Samgyeopsal specialty restaurant from Kyoto/From 3,970 yen with all-you-can-drink included
2 minutes from Karasuma Station ◆An authentic Spanish bar where you can enjoy paella with lots of ingredients, appetizers, and even desserts. All-you-can-drink course available◎
Completely renovated Kyoto townhouse from over 100 years ago! Kyoto obanzai and Kyoto vegetables, the specialty is warm vegetables! Many local sakes in Kyoto