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Karasuma and Kawaramachi are both 5 minutes walk. Melts in your mouth! A restaurant for those who want to enjoy beer with marbled beef Yakiniku (Grilled meat)
Completely renovated Kyoto townhouse from over 100 years ago! Kyoto obanzai and Kyoto vegetables, the specialty is warm vegetables! Many local sakes in Kyoto
Savor the "superlative ice ripeness" delivered directly from Kagoshima and a variety of delicious sake. In a sophisticated Japanese modern space. Semi-private room available
《Menu depends on the stock of the day! 》Enjoy fresh fish purchased from the market every morning and carefully selected local sake from our brewery to your heart's content♪
A Kyomachiya located in Shijo Karasuma. Enjoy creative Japanese Japanese-style meal and sake using miso! Completely private room / perfect for entertaining, banquets, and anniversaries
[A popular Yakiniku (Grilled meat) restaurant in Kyoto] Suitable for a wide range of occasions, from everyday use to entertaining! Anniversary plates and meat cakes are also available.
[5 minutes walk from Hankyu Kawaramachi Station Exit 7!]
≪5 minutes walk from Shijo/Karasuma Station≫ Charcoal-grilled Kyoto vegetables and Kyoto red chicken. Completely private rooms available!
Close to Gion-Shijo Station in Kawaramachi, Kyoto ◆Enjoy a delicious plate of fresh fish and seasonal ingredients delivered directly from Hokuriku with local sake
Authentic Italian Cuisine at a reasonable price at a hidden hideaway nestled in the streets of Shijo Karasuma! "Assorted appetizers" is a must-try♪
<< Right next to Shijo/Karasuma Station >> Enjoy "nourishing" oden dishes in a relaxed, high-quality Japanese space!
Aritsune is a restaurant based on the concept of Izakaya (Japanese-style bar) for adults, where you can enjoy seasonal ingredients with local sake and wine.
5 minutes from Kawaramachi Station, 6 minutes from Karasuma Station! A sunken kotatsu-style seat that can accommodate up to 14 people, a hideaway loft private room, etc.
Enjoy unpretentious, creative Japanese Japanese-style meal made with seasonal ingredients. The little joys of everyday life conveyed through originality and skill.