Restaurants (Shochu) in Karasuma Oike Sta.

Directly connected to [Shijo Station] and [Karasuma Station]! Yakiniku (Grilled meat) sells whole Kuroge Wagyu beef cows and freshly cooked rice cooked in a clay pot!

June 21st seats available◎ [6 min walk from Shijo Station/Karasuma Station] For hot nights [numbing! Mapo tofu]

"Buy a whole head of Matsusaka Beef" Enjoy a higher-grade Yakiniku (Grilled meat) in an 80-year-old Kyomachiya (private room available for up to 10 people)

[2 minutes walk from Marutamachi Station] Enjoy high-quality Wagyu beef that will not disappoint! An astonishing 90% order rate!

Karasuma and Kawaramachi are both 5 minutes walk. Melts in your mouth! A restaurant for those who want to enjoy beer with marbled beef Yakiniku (Grilled meat)

[Reservation required] Enjoy traditional Kyoto cuisine in a relaxed atmosphere. Seasonal Kaiseki course menu 5,000 to 7,000 yen

《Menu depends on the stock of the day! 》Enjoy fresh fish purchased from the market every morning and carefully selected local sake from our brewery to your heart's content♪

``Kyoto-dukushi'' with a hearty taste of seasonal ingredients - Luxury Kyoto cuisine that cherishes seasonal ingredients -

Summer limited! Grilled offal Yamamocchan now on sale! Great value all-you-can-drink plan! 60 minutes from 980 yen♪

[3 minutes walk from Shijo Station] The finest Yakiniku (Grilled meat) made with A4 or larger Japanese black beef. Semi-private rooms available for up to 24 people

The much talked about Ura Pontocho! Drinks and food at Smoked Italian Cuisine ♪《Now accepting reservations! ! 》

≪7 minutes walk from Karasuma Station/Kawaramachi≫ Enjoy obanzai and charcoal-grilled dishes at a Kyomachiya house facing Sanjo Street.

Now accepting reservations for various banquets! 1 minute from Karasuma/Shijo station! Directly connected to Exit 22♪Private rooms are available depending on the number of people★

◇Beside Karasuma Station◇ Seasonal Kyoto vegetables served as exquisite skewers...! This is a “kushikatsu specialty store” with a history of 45 years.

Speaking of Yonefuku..." Tempura tempura" fried with 100% rice oil! !

[In-house produced craft beer available] All-you-can-eat fried chicken is popular for lunch ♪ At night, it is a Japanese-Western bar in a Kyomachiya space ◎

Directly connected to Karasuma Station - A yakitori specialty store using freshly ground "Kyoto Akajidori" chicken

There are seats available today. We offer freshly fried Fried Skewers and delicious obanzai.