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◆Enjoy exquisite freshly fried ``Kyoto-Tempura'' in a cozy Japanese-style restaurant◆
We are reopening from 7am!
I've been making Sushi for over 30 years. This is a small Sushi restaurant run by a couple who want to make their customers happy!
[Shinmachi Rokkaku Nishiri] Taste Kyoto obanzai made with seasonal vegetables and fresh seafood with sake