Restaurants (Sake & Private Rooms) in Kyoto Shiyakusho Mae Sta.

[Kamogawa Noryo Yuka] We pride ourselves on casual Kyoto cuisine centered around Yuba and Tofu. A quaint building that is a renovated teahouse.

[Kamogawa Summer Cool Floor is now open] [We also offer dishes using Awaji-produced conger eel, Omi beef, live sweetfish, and our famous Hanayagi meal served in a bamboo basket!]

[5 minutes from Sanjo Station] Enjoy a variety of carefully selected Creative Cuisine in a quaint space with a view of the Kamogawa River.

☆A cave-like semi-private space with a sense of privacy☆The cute appearance makes it very popular! "Meat-wrapped skewers" from 220 yen♪

Online reservation ➖But please call us! We look forward to your call ☆

[5 minutes walk from Hankyu Kawaramachi Station Exit 7!]

[Four seasons in Kyoto] Bamboo shoots in spring, hamo in summer, matsutake in autumn... Delicious fish and sweet sake.

July 16th (Tue) and July 17th (Wed) - Make your reservations early for private rooms and couple seats! Courses start from 3,500 yen!

At Meat Wholesaler's Directly Operated Meat Wholesaler "Nikuya Sakurama", you can enjoy carefully selected meat kaiseki dishes made with the finest A4 and A5 rank Wagyu beef that can only be found at a specialty store.