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Enjoy authentic Neapolitan oven-baked pizza in an open and spacious space along the Takase River★Strawberry Sweets buffet is being held
If you want to enjoy seasonal Seafood and vegetables, go to Sumibi Kazuya. A talented Izakaya (Japanese-style bar) in Kyoto.
5 minutes from Sanjo Station ◆ “Dan-yaki” with plenty of meat and vegetables is very filling! From evening snacks to reserved ◎
[Opened on December 23rd] “A higher-grade experience at a price range that can be used for everyday use” Private room ◆ For entertaining or anniversaries
Reopening from August 1st! Increased satisfaction with new menu additions!
The taste is much different! Tsumoto-style aged sashimi is a must-try! Approximately 30 types of sake available (Private room for 2 people ~◎)
"3 minutes walk from Shiyakusho-mae Station" Only Nankuru has awamori from all 46 breweries in Kyoto!
A restaurant in Kiyamachi where you can enjoy delicious fish at a reasonable price♪ Great for parties and sightseeing! Tatami room can accommodate up to 24 people★
[5 minutes from Kawaramachi Station, Kyoto] Creative teppanyaki cuisine and natural wine in a stylish space ◆ From quick drinks to reserved ◎
[Overwhelming cost performance★] Welcome and farewell party Yakiniku (Grilled meat) at Yakiniku in Kawaramachi/Kiyamachi! Even though you can eat all you want, the quality of the meat is outstanding! reserved ◎
2 minutes from Gion Shijo Station ☆ Hidden luxury dining ★ Enjoy your special day at the popular terrace seating where you can fully enjoy Gion
Enjoy the chef's signature modern Italian Cuisine cuisine and carefully selected wines in a space reminiscent of a New York hotel lounge.
[Kyoto, right next to Kawaramachi Station] Over 180 species! 120-minute all-you-can-eat and drink course starting from 2,500 yen! Fully equipped with private rooms!
All-you-can-eat and drink luxurious Sushi + meat Sushi + charcoal-grilled yakitori + gravy Gyoza / Dumpling! Draft beer 299 yen, highball 199 yen!
This is a Korean-style Yakiniku (Grilled meat) restaurant [Yakalubi] with a neon signboard.
[5 minutes from Gion-Shijo Station] Enjoy seasonal Japanese-style meal cuisine made with local and Kyoto ingredients and local sake. A place of relaxation for tourists and locals
Relocation opening on November 18, 2020! Upgraded, higher quality and fresher beef at a reasonable price!
◆Pontocho◆Kushikatsu and obanzai made with fresh ingredients are exquisite! A panoramic view of the Kamogawa River from the heated riverbed
A restaurant specializing in Seafood, where freshness and taste come first! Purchase directly from the Kyoto Central Wholesale Market! 40 kinds of sake, 14 generations, now