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<5 minutes walk from Jingu Marutamachi Station> Fascinating seasonal flavors of Japanese and French cuisine. To the extraordinary, heart-warming world.
"Buy a whole head of Matsusaka Beef" Enjoy a higher-grade Yakiniku (Grilled meat) in an 80-year-old Kyomachiya (private room available for up to 10 people)
Significantly renewed by the owner and head chef! To ensure spacing, reservations are limited to 6 groups per day.
【丸太町駅2分】具材たっぷりの旨辛牛鍋や、目の前で調理する自慢の鉄板料理を大人の隠れ家で!
<Thoroughly ventilated with a smoke exhaust system in a Yakiniku (Grilled meat) restaurant> Kyomachiya Yakiniku (Grilled meat) where you can enjoy brand-name wagyu beef, mainly Kobe beef
5 minutes from Karasuma Oike Station◆Enjoy Okonomiyaki made with homemade sauce and specialty dishes in a homely space