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Yakiniku (Grilled meat) that goes beyond conventional Yakiniku (Grilled meat). Enjoy a special moment with sophisticated craftsmen and refined ingredients
This restaurant specializes in carefully selected tuna and 40 types of local sake, all priced at 580 yen.
"Buy a whole head of Matsusaka Beef" Enjoy a higher-grade Yakiniku (Grilled meat) in an 80-year-old Kyomachiya (private room available for up to 10 people)
[Pontocho] Experience grilling Seafood using a charcoal grill in a quiet setting in the entertainment district [Nobody Knows]
[Kamogawa Noryo Yuka] We pride ourselves on casual Kyoto cuisine centered around Yuba and Tofu. A quaint building that is a renovated teahouse.
[5 minutes from Marutamachi Station] Enjoy creative Italian Cuisine cuisine made with fresh ingredients in a casual setting ♪ Perfect for meals and various banquets ◎
We can guide you in a private room space. Admission is limited, so please contact us in advance to reserve your seat.
[Private rooms available] Enjoy carefully selected cuts of A4 and A5 Kuroge Wagyu beef ◆ A high-quality Yakiniku (Grilled meat) restaurant near the office area with excellent access
<Kamogawa Riverside Seats> Reservations are now being accepted for both lunch and dinner. Enjoy seasonal Japanese and Western kaiseki cuisine at a seat overlooking the Kamogawa River.
<Thoroughly ventilated with a smoke exhaust system in a Yakiniku (Grilled meat) restaurant> Kyomachiya Yakiniku (Grilled meat) where you can enjoy brand-name wagyu beef, mainly Kobe beef
◇Kyoto's largest selection of Belgian beers! Kyoto Yanagibaba Rokkaku Belgian Beer Dining◇
Enjoy the finest Yakiniku (Grilled meat) carefully selected that day, such as Kyoto beef and Omi beef, at a reasonable price in a Kyomachiya space ◎ Completely private rooms available
An American-style Italian Cuisine osteria with a rooftop bar ◆We offer a variety of unique dishes