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``Kyoto-dukushi'' with a hearty taste of seasonal ingredients - Luxury Kyoto cuisine that cherishes seasonal ingredients -
[Fully private rooms available] Enjoy an Italian Cuisine + Japanese-style meal course meal in a 100-year-old Kyoto townhouse. Banquets and reserved.
Enjoy the carefully selected Japanese Cuisine prepared by the owner, who is originally from Wakuden, and the 50 to 60 types of sake carefully selected by the owner.
[Opened on December 23rd] “A higher-grade experience at a price range that can be used for everyday use” Private room ◆ For entertaining or anniversaries
Only the selection course allows you to feel the changing seasons in Kyoto. Japanese Cuisine that uses carefully selected ingredients from all over the country and uses uncompromising techniques.
Enjoy creative Japanese Japanese-style meal with a Kyoto-like feel in Miyuki-cho. Recommended for sightseeing or after work.
≪7 minutes walk from Karasuma Station/Kawaramachi≫ Enjoy obanzai and charcoal-grilled dishes at a Kyomachiya house facing Sanjo Street.
【丸太町駅2分】具材たっぷりの旨辛牛鍋や、目の前で調理する自慢の鉄板料理を大人の隠れ家で!
Japanese Cuisine made with seasonal ingredients and craftsmanship in a hideaway Kyomachiya. Enjoy the four seasons with our cuisine
We deliver sushi that inherits tradition with kindness and craftsmanship. Provided in a calm space where time passes slowly
A detached Japanese restaurant located 5 minutes walk from the Kyoto Imperial Palace. Enjoy the finest domestic eel with the exquisite ``Unagi-shabu'' Kaiseki cuisine.
At a Japanese restaurant located in a quiet area south of the Imperial Palace in Kyoto, you can enjoy Japanese cuisine without straining yourself. Private rooms also available◎
From authentic Tempura kaiseki that starts with appetizers, hassun, and sashimi to reasonable lunches.