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"Buy a whole head of Matsusaka Beef" Enjoy a higher-grade Yakiniku (Grilled meat) in an 80-year-old Kyomachiya (private room available for up to 10 people)
Authentic New York style! Benjamin Steak with USDA Prime Beef Aged Meat and Wine
~Detailed hospitality only available to 4 groups per day~Enjoy luxurious space and food
[Aged Meat Pound Main Store] Enjoy authentic charcoal-Steak!
[5 minutes from Kawaramachi Station] Just like abroad! Enjoy authentic Italian Cuisine made with carefully selected ingredients ◆ Open terrace seating ◎
Significantly renewed by the owner and head chef! To ensure spacing, reservations are limited to 6 groups per day.
[Karasuma Station] Enjoy Western Cuisine and delicious sake made with plenty of Kyoto ingredients at a Kyoto-style townhouse-style Restaurants.