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Creative Japanese-style meal for each season at a Kyomachiya in Kamikiyamachi. We create an encounter with carefully selected ingredients such as seasonal fish and domestic beef.
Completely renovated Kyoto townhouse from over 100 years ago! Kyoto obanzai and Kyoto vegetables, plenty of local sake, all seats have private rooms with sunken kotatsu seats.
A one-of-a-kind dressing that makes the salad the centerpiece Original Italian Cuisine Same reservation on the day ◎ Sanjo dinner
[1 minute walk from Hankyu Kawaramachi] If you want to casually enjoy wine and charcoal grilled food in Pontocho, this is the place★
[Regional coupons and points can be used] Soybean offal hot pot with 2 types of Kyoshiro miso and 4 types of soup stock is very popular ◎ Private room available
2 minutes walk from Kawaramachi Station [Private room/counter seating] Enjoy high-quality Japanese black beef and the best hospitality in a calm interior.
Karasuma and Kawaramachi are both 5 minutes walk. Melts in your mouth! A restaurant for those who want to enjoy beer with marbled beef Yakiniku (Grilled meat)
Casual French cuisine using seafood and fresh Kyoto vegetables ■We offer courses perfect for anniversaries and birthdays.
A luxurious Yakiniku (Grilled meat) restaurant where you can enjoy the highest quality of Japan's three major wagyu beef, Matsusaka beef, at a reasonable price.
A cozy Izakaya (Japanese-style bar) where you can enjoy Kyoto's home-cooked food "Obanzai" and local sake!
[Kamogawa Noryo Yuka] We pride ourselves on casual Kyoto cuisine centered around Yuba and Tofu. A quaint building that is a renovated teahouse.
[3 minutes from Sanjo Station] A relaxing hideaway bar for adults ◆ A quick drink while sightseeing ♪ # Kizakura Jiroku-tei
[Fresh Wagyu Yukhoe x Branded Beef and Wagyu Yakiniku (Grilled meat)] Over 100 types of wine priced at 3,300 yen. All you can drink from 5000 yen
A blissful moment spent in a space with furniture that gives you a good old rustic warmth...
[5 minutes walk from Kawaramachi Station] Please spend a pleasant time at Yakiniku (Grilled meat) Daikoku Ebisu, located in Kyoto Ponto Machiya.
≪7 minutes walk from Karasuma Station/Kawaramachi≫ Enjoy obanzai and charcoal-grilled dishes at a Kyomachiya house facing Sanjo Street.
[4 minutes from Kyoto Kawaramachi Station] Enjoy delicious Yakiniku (Grilled meat) made from high-quality Japanese black beef with wine from around the world
3 minutes from Gion Shijo Station ◆ A chicken specialty restaurant with 70 years of history! Enjoy "Specially Selected Kyoto Tanba Chicken" and "Sukiyaki" in a Private Room◎
[Kamogawa Noryoyuka will be held from May 1st] [For lunch, we offer dishes using fast-growing conger eel and our specialty, the Hanayagi meal served in a bamboo basket!]