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Easy access from Karasuma-Oike Station ◆ A restaurant specializing in wood-fired cuisine that can be enjoyed in an extraordinary space like a mountain hut. Terrace seats available♪
This restaurant specializes in carefully selected tuna and 40 types of local sake, all priced at 580 yen.
Lunch resumed! 2 minutes walk from Shijo Omiya ★ Unlimited drinks ◆ Supervised by a certain butcher shop ◯ Uses high-quality Japanese black beef ◇ Creative Meat Bar
There are seats available today We offer a new style of healthy breakfast ◆ Equipped with semi-private seating at the counter where you can relax while looking out at the garden
◇4 minutes walk from Karasuma Oike Station ◇ Authentic Korean Cuisine prepared by Omoni ♪ Various banquets ★ Great value all-you-can-drink courses also available
Significantly renewed by the owner and head chef! To ensure spacing, reservations are limited to 6 groups per day.
High cost performance◎ Fresh local chicken grilled over charcoal! Showa retro space filled with homemade fruit wines♪Private rooms available
The finest charcoal-Yakiniku (Grilled meat) made with only carefully selected Omi and Kobe beef, served in a Kyoto townhouse
Only the selection course allows you to feel the changing seasons in Kyoto. Japanese Cuisine that uses carefully selected ingredients from all over the country and uses uncompromising techniques.
``Kyoto-dukushi'' with a hearty taste of seasonal ingredients - Luxury Kyoto cuisine that cherishes seasonal ingredients -
◆Open from 3pm! ◆ French cuisine in a warm atmosphere that you can enjoy without straining your shoulders♪
We welcome you with 7 selection dishes and delicious summer sake. 4 minutes walk from Karasumaoike Station.
[Fully private rooms available] Enjoy an Italian Cuisine + Japanese-style meal course meal in a 100-year-old Kyoto townhouse. Banquets and reserved.
[5 minutes from Nijo Station] A moment filled with heartfelt Kyoto-style dishes and carefully selected Japanese sake. Can be reserved
[Private rooms available★3 minutes from the southwest exit of Karasuma Oike] Healthy cuisine prepared by Japanese-style meal chefs