Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
PRIVATE KITCHEN SUMIYOSHI
(私房菜 すみよし)- Nearest station：
- Categories：
- Budget：
-
- Fixed holidays：
- Tuesday
Restaurant information
Details
| Restaurant name |
PRIVATE KITCHEN SUMIYOSHI（PRIVATE KITCHEN SUMIYOSHI）
|
|---|---|
| Categories | Chinese、Dim sum、Sichuan Cuisine |
| Phone number (for reservation and inquiry) |
075-585-5707 |
| Reservation Availability |
Reservations available
電話は14時30分～17時00分の間 |
| Address |
京都府京都市東山区妙法院前側町420 メゾン・ナイアーデ 1F |
| Transportation |
Approximately 10 minutes' walk from Keihan Main Line "Shimizu Gojo Station" Approximately 13 minutes' walk from Keihan Main Line "Shichijo Station" 1 minute's walk from City Bus "Umamachi" stop 689 meters from Kiyomizu Gojo. |
| Opening hours |
|
| Budget |
￥5,000～￥5,999 ￥1,000～￥1,999 |
| Budget（Aggregate of reviews） |
￥6,000～￥7,999￥2,000～￥2,999
|
| Method of payment |
Credit Cards Accepted （VISA、Master、JCB、AMEX、Diners） Electronic money Not Accepted QR code payment Not Accepted |
| Table money/charge |
無し |
Seats/facilities
| Number of seats |
11 Seats （ 7 seats at the counter, 1 table for 4 people） |
|---|---|
| Private dining rooms |
not allowed |
| Private use |
OK |
| Non-smoking/smoking |
No smoking at all tables |
| Parking lot |
not allowed Paid coin parking available nearby |
| Space/facilities |
Stylish space,Comfortable space,Counter |
Menu
| Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine |
|---|
Feature - Related information
| Occasion |
This occasion is recommended by many people. |
|---|---|
| Location |
Secluded restaurant |
| Service |
Extended party hours (more than 2.5 hours),(Surprise) Party accommodations(Birthday plate),Take-out |
| With children |
Kids are welcome(Babies are welcome,Preschool children are welcome),Baby strollers accepted |
| Website | |
| The opening day |
2018.3.20 |
| PR for restaurants |
[Kiyomizu Gojo / Shichijo area] Enjoy a “new sense of Chinese cuisine” incorporating Kyoto cuisine in a hideaway space for adults
Our restaurant was opened by a chef who used to work at a famous hotel with the idea of ``providing hotel Chinese food at a reasonable price.'' We use plenty of seasonal ingredients to offer a new typ |
取り合えずシェアレンタサイクルして・・・五条まで行って一旦自転車を返して・・・
徒歩で東に・・・この店を予約してなかったら雨の京都に来なかったわ寒い！。
11:30予約の11:35頃到着で・・・約1割の客入りで・・・
手前のカウンター席に案内・・・Bセットを注文・・・
約4分で前菜で・・・海鮮やクラゲはまぁまぁやけど・・・
バナナチップ？が硬くてイマイチ・・・約6分でスープが温かいのは有難いが・・・
癖があるなイマイチ・・・約5分でチャーハンで普通・・・
漬物まぁまぁ・・・約1分で点心で中の海老がプリプリで悪くはない・・・
約17分でデザートで杏仁豆腐甘くて旨い・・・杏子はイマイチだったがマンゴーはまぁまぁ。
カードで2000円払い・・・デザートにします。