海鮮もお肉も食べたい欲張りさんにぴったりなお店〜鮮樽　宮川筋〜 : Sendaru

From Keihan Gion Shijo towards Gojo... I walked along the quaint street and found the shop. [Sendaru]♪ This is a restaurant that opened on September 29th in Miyagawasuji and has a good reputation for both fish and meat ☆ 彡 The interior of the restaurant has a courtyard where you can hear the sound of shishiodoshi, which is very nice. atmosphere! It's a casual shop, so you don't have to worry about bringing children with you ♡ There were even chairs for children ♪ There was also a private room at the back of the shop that could be used by groups, and when I visited, there were 5 or 6 foreigners. They enjoyed their meal. There is also a bar counter on the second floor, so it's perfect for those who want to focus on drinking, and it's also a good idea to move on after your meal and enjoy bar time (^ ^ )/□ The menu is accessed via a QR code, but there is also a call button on the table, so even if you are an analogue person like me, there is no need to worry (⌒-⌒; ) There is a variety of dishes from Seafood to meat, so I was confused about which one to choose. (^^;; ★Appetizer ¥500 Today's appetizer is ``Plum Suisho'' and ``Chicken liver shigureni'' Both of these go well with alcohol! ★Asahi Super Dry (medium bottle) ¥600 Toribee Cheers♪(*^^)o∀*∀o(^^*)♪ ★Blowfish hot pot ¥4000 (rice porridge set) ¥500 Let's start with blowfish ヽ(´▽｀)/ The pot is boiling, so I put the lid on it. When you take it out... Huh? The color of the soup stock is different from the usual blowfish hotpot, and it has a really nice aroma... When I asked the staff at the restaurant, they told me that the blowfish hotpot here is made with carefully selected kelp and bonito. Apparently they use dashi stock!! I see♪( ´θ｀)ノ The vegetables are also beautifully arranged, and the Kyoto-style raw wheat gluten is also served! Once the ingredients are cooked, the first thing to do is the dashi soup. One bite... Wow! So delicious╰(*´︶`*)╯♡ It's delicious as is! Or rather, I want to eat it as it is.This is the first time I've had a blowfish hotpot like this. ★Wagyu beef sirloin Steak ¥2800 If you come with fish, you also get meat (*≧∀≦*) This is also grilled sizzling at the table ♬ With pink rock salt and special sauce ♬ Sizzling and tender ~ The meat juice spreads to fill your mouth ☆Shiawaseda♡ Since it is Wagyu beef, the fat is smooth and it is simply delicious♬ Is it the cute red shishito pepper that comes with it? ‥ This was also sweet and delicious! ★Salt-grilled Tiger Shrimp ¥800 You'll order anything with the name "Tiger" in it! After all, the Japan series is coming soon (^^) I think it would be better to name it "Are Shrimp" ~ ♪ Oooh (*´◒`*) Tiger shrimp is big and the flesh is plump. It was thick and the amount of salt was pesto (((o(*ﾟ▽ﾟ*)o)))♡ My companion's head and skin were cracking! ★Secret soup roll ¥900 What? what? What's your secret? ? I'm curious... That's why I'm going to order this too (#^.^#) The dashi roll that came out... It looks like nothing special, but it looks delicious, right? ? ? It comes with a knife, so it looks like you'll have to cut it yourself.I cut it, and...oh? ,Aw? ? What's inside? (*ﾟ▽ﾟ)ﾉ Wow, the cheese and mentaiko are so delicious! ! You're right! ★Japanese Sake Comparison ¥1500 It's nice to be able to compare 3 types of sake~ Sweet, Medium, and Dry The middle drink was the store's original ``Sentaru''! All of them are so good~(๑>◡<๑) Finish with the rice porridge~(*´꒳`*) The flavor of the puffer fish really oozes out in the soup stock, it's amazing! ! The beautiful store manager saw us having fun and served us ice cream! Aliga togo saimasu ♡ ``Sweet potato ice cream'' A sweet dessert made with sweet potato ice cream The texture of the sweet potato chips is also fun ♬ A delicious and fun end to the meal ☆ This is how the night in Kyoto began! *Prices shown do not include tax Thank you to the staff Thank you to the restaurant Thank you to the food Thank you to the alcohol Thank you to Kyoto Thank you to the chef Thank you for the meal✴️✴️✴️