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Yachiyo garden facing the approach to Nanzenji Temple. A space where you can enjoy Kyoto cuisine and gardener Ueji's garden to your heart's content.
[1 minute walk from Higashiyama Station] Brand-name pork specialty store. Shabu-shabu shabu served with low-temperature fried Pork Cutlet and special soup stock.
Lunch reservations are suspended from March 17th (Sunday) to April 21st (Sunday).
A tofu cooking course in the atmosphere of Higashiyama, Kyoto! [Private room available for 3 or more people]
Enjoy 100% buckwheat noodles ground in-house using a stone mill in a Kyoto townhouse that is over 100 years old.
Spend an elegant time in a Kyoto space Fufu Kyoto lunch
Right at the starting point of the philosophy path. A 100% buckwheat flour "Garrettes" specialty store produced by Le Bretagne.