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[Grand opening on July 21st! ] Taste the deliciously delicious “Unaju” in a modern Japanese space
Kansai-yaki made with Bincho charcoal without steaming. Hitsumabushi/Unagiju with a crispy outside and fluffy inside.
[1 minute walk from Gion Shijo Station] A Japanese cafe in Uji with queues of up to 2.5 hours. 67 comfortable seats
Approximately 3 minutes walk from Gion-Shijo Station ◆Enjoy large locally-grilled eel carefully selected according to the season with carefully selected sake
[2 minutes walk from Hankyu Kawaramachi Station] Summer special day meal featuring Wagyu beef