Restaurants (Card Payment) in Gion, Kiyomizu-dera, Higashiyama(page 4)

A tofu cooking course in the atmosphere of Higashiyama, Kyoto! [Private room available for 3 or more people]

◆Enjoy authentic Italian Cuisine to your heart's content in a hidden space in Gion, Kyoto◆♢

[Sanjo] Home-made stone-milled 100% soba noodles are served in a Kyoto townhouse built over 100 years ago.

A Kyoto-style Izakaya (Japanese-style bar) you can casually enjoy Kyoto cuisine! Spacious private rooms and tatami rooms available♪ Courses with all-you-can-drink start from 3,300 yen

[2 minutes walk from Gion Shijo Station] Enjoy gorgeous and innovative kaiseki cuisine, a la carte, and hotpot dishes at HANA Kitcho

Enjoy the delicious and delicious foods of Japan's four seasons. In the tranquil space of a Kyomachiya nestled in the historic townscape.

3 minutes from Sanjo Station ◆ We are proud of our famous "delicious chicken wings" and exquisite chicken dishes made with Kyoto ingredients ◎ In an elegant Japanese space

[Near Kiyomizu-dera Temple] "Top quality Steak" at a restaurant that feels like a hideout◎

Tastes of Kyoto, seasonal delicacies...Kyoto-style Chinese Cuisine in a calm atmosphere along the Shirakawa River.

A long-established Western Western Cuisine in Gion, founded in Taisho 5 ◆ Rooftop Beer Garden opens from May 7th in 2024! !

[Gion/Oku Hanamikoji] Please spend an elegant time at a long-established French French cuisine with a history of over 100 years.

[An easy-to-enter Sushi in Gion] Directly delivered from fishing ports in Sapporo, Hakodate, and Ise. All-you-can-drink available/Private rooms available

Feel free to enjoy Kyoto cuisine in Hanamachi Miyagawacho, south of Gion! !

Enjoy authentic Kyoto cuisine using freshly made homemade Kyoto yuba made in restaurant attached to the store.

The taste has remained unchanged since its founding. Fluffy Oyako-don (Chicken and egg bowl) (1,060 yen) - Homemade tea soba made with 100% matcha

[The Royal Park Hotel Kyoto Sanjo] Taste of traditional Western Western Cuisine loved in Kyoto for over 60 years [Enki Group]

Freshly harvested vegetables from our own farm in Fushimi, Kyoto, and fresh fish purchased daily. We have completely private rooms that can accommodate up to 2 people.

Kyoto cuisine made with seasonal ingredients at reasonable prices. A typical Kyoto-style machiya-style store with a view of the courtyard. Also available for banquets

Establishment in 1967, the beloved Chinese restaurant "Qing Mei"