Restaurants in Gion, Kiyomizu-dera, Higashiyama(page 5)

~Taste of summer in Kyoto~ Enjoy side dishes and Kyoto cuisine made with conger eel from the Setouchi region, Kamo eggplant, and other Kyoto vegetables, along with carefully selected local sake!

A stone-paved townhouse has been renovated into a contemporary modern space. A restaurant in Hanamikoji, Gion where you can enjoy chicken dishes and wine

[In Maruyama Park, Kyoto] A professional connoisseur buys the highest quality Japanese black beef, which is purchased whole, along with Kyoto vegetables.

[Relocated and opened in December 2021] Enjoy fresh Sushi made with craftsmanship in Pontocho, Kyoto

How about some Kaiseki cuisine at Hanamikoji in Gion? We welcome you with traditional and innovative cuisine.

A renovated townhouse that is over 100 years old. Enjoy Omi beef, fresh seafood, and carefully selected rice cooked in clay pots!

Deep-fried Fried Skewers and exquisite dishes with a Japanese and Western taste, made with carefully sublimated ingredients. Courses tailored to the occasion are also available◎

<Gion/Near Hanamikoji> A ristorante that combines Kyomachiya with all five senses. Seasonal ingredients from all over the country.

Restaurants where you can experience innovative gastronomy and space, and enjoy a time that pleases your five senses in peace with your loved ones.

Enjoy light, high-quality Chinese food made with plenty of local Kyoto ingredients that goes well with wine. Can be reserved

Enjoy it with charcoal-grilled yakitori that captures the flavor of freshly pulled chicken. This relaxing space is perfect for solo travelers or dates.

5 minutes from Keihan Sanjo Station ◆ Enjoy a delicate dish based on Italian cuisine, similar to Italian Cuisine cuisine. Available in your favorite flavor◎

Fully equipped with private rooms ◆ Carefully selected ingredients grilled with bincho charcoal. Fluffy rice cooked in a clay pot. Please enjoy it.

A Kyoto summer tradition - Summer riverside seating now available - Course meals can be selected on the day and start from 8,800 yen including tax.

[2 minutes walk from Shimizu Gojo Station] Enjoy cuisine from all over the world from breakfast to dinner in a space where you can feel the beauty of Japan.

Kisshokichi, which handles the world's largest amount of Kobe beef, opens its first store in Kyoto. The "deliciousness of Kobe beef" achieved through continued dedication

[Shijo Kawaramachi] ◆A secret base for adults where you can experience fun and nostalgic experiences in Kyoto. Children can be brought in. Completely private rooms available.

[2 minutes walk from Exit 6 of Sanjo Station on the Keihan Main Line] All-you-can-eat and drink available♪ Can be reserved ♪

5 minutes from Kawaramachi Station/Sanjo Station◆Enjoy fresh horse sashimi and Tajima chicken sashimi. Suitable for everything from casual drinks to large banquets◎

In an elegant space, enjoy seasonal kaiseki cuisine and carefully selected hot pot dishes with carefully selected alcoholic beverages.