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[3 minutes walk from Sanjo Station] Casual authentic Kaiseki! We also have private rooms and tatami rooms that are convenient for anniversaries and drinking parties.
~Taste of summer in Kyoto~ Enjoy side dishes and Kyoto cuisine made with conger eel from the Setouchi region, Kamo eggplant, and other Kyoto vegetables, along with carefully selected local sake!
◆Yakiniku at Yakiniku (Grilled meat) in Gion◆High-quality Wagyu beef carefully selected from all over Japan, including Omi beef and Kobe beef, in a relaxing private room!
Hospitality full of Gion atmosphere from a former maiko proprietress. Wagyu shabu shabu course with all-you-can-drink from 11,000 yen
Counter seats overlooking the garden are popular for 2 to 3 people.
[A hideaway nestled in Hanamikoji] We welcome everyone from entertainment and first meetings between the two families to those visiting for sightseeing!
Nara Kimiya's number one disciple's shop