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Unagi (Fleshwater eel), Anago (Sea eel) (Open Sunday) in Gion, Kiyomizu-dera, Higashiyama

Unagi (Fleshwater eel), Anago (Sea eel) in Gion, Kiyomizu-dera, Higashiyama

Genpin kyoto gion fugu unagi kani ryouri

Gion Shijo Sta. / Fugu (Blowfish), Unagi (Freshwater eel), Izakaya (Tavern)

◎ “Fugu” brings good luck ◎ Authentic taste at a reasonable price!

3.05

30

  • JPY 5,000~JPY 5,999
  • JPY 3,000~JPY 3,999
  • -
  • No smoking at all tables
  • All-you-can-drink
Online bookingCheck availability

Jisai Kyou Man Gi On

Gion Shijo Sta. / Unagi (Freshwater eel), Japanese Cuisine

[Gion Shinbashi-dori] A restaurant where you can enjoy locally grilled eel and the best seasonal ingredients in the best conditions without any worries.

3.64

82

  • JPY 8,000~JPY 9,999
  • JPY 6,000~JPY 7,999
  • -
  • No smoking at all tables

Kabocha No Tane

Gion Shijo Sta. / Japanese Cuisine, Unagi (Freshwater eel)

☆5 minutes walk from Gion-Shijo♪ [Gion, full of Kyoto atmosphere] Seasonal Kyoto cuisine and delicious eel dishes that melt in your mouth.

3.38

74

  • JPY 3,000~JPY 3,999
  • JPY 2,000~JPY 2,999
  • Tuesday
  • Private dining rooms
  • No smoking at all tables

Minokichi Honten Takeshigerou

Higashiyama Sta. / Japanese Cuisine, Unagi (Freshwater eel), Seafood

3.63

135

  • JPY 20,000~JPY 29,999
  • -
  • -
  • Private dining rooms
  • Smoking / Non-smoking area separated