Seafood (Open Sunday) in Keage

Minokichi Honten Takeshigerou

Higashiyama / Japanese Cuisine, Unagi (Freshwater eel), Seafood

3.63

131

  • JPY 20,000~JPY 29,999
  • -
  • -
  • Private dining rooms
  • Smoking / Non-smoking area separated

Yuugyoan

Keage / Japanese Cuisine, Suppon (Soft-shelled Turtle)

3.29

22

  • JPY 20,000~JPY 29,999
  • JPY 8,000~JPY 9,999
  • Monday
  • Private dining rooms
  • No smoking at all tables

Yamayoshi

Keage / Crab, Hot Pot

1

  • -
  • -
  • -
  • No smoking at all tables