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[2 minutes walk from Shijo Kawaramachi] Chef's skills shine, overturning the concept of "Uchiku (horumon) kappo cuisine"
[Shijo Kawaramachi Sugu] Tsukemen (Dipping Nudle) with stone-ground whole grain noodles and chicken and seafood soup that go great together
[Sanjo] Home-made stone-milled 100% soba noodles are served in a Kyoto townhouse built over 100 years ago.
Enjoy creative Japanese Japanese-style meal with a Kyoto-like feel in Miyuki-cho. Recommended for sightseeing or after work.