Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Taru Hachi
(樽八)- Nearest station：
- Categories：
-
- Budget：
-
- Fixed holidays：
- Monday
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京都に、凄い居酒屋さんを発見！
京都市内に住む親戚から「お奨めの居酒屋さんがある」と聞いて、週末に初訪問。
魚貝類は勿論ですが、和牛（A5～A4)、野菜、ご飯もの、餃子に、ラーメンまで、
何を注文するのか迷ってしまうほどの、豊富なメニューと魅力的なディスプレー。
料金をあまり気にせず注文しましたが、全て新鮮で美味しかったです！
蛤の酒蒸しに使っているダシも、昆布に鰹が効いて、上品で本格的なお味です。
頼んだ内容からすると、お値段も決して高くないと思います。
予算に合わせて、いろいろな楽しみ方がでいるお店です。
不思議なのは創業35年も経っているというこのお店に、コメントが8件しか投稿されていないこと。
その結果、食べログの評価点も低迷しています。
考えられる理由は3つ
・京都はレベルが高く、多少の料理では、コメントするまでもないと思われている
・ラーメン店として評価されている（幻の中華そば1000円）
※中華そばは食べていないので、お味の方は分かりません。
・低料金の宴会コース料理で評価されている
それにしてもコメント8件は不思議です。
地元の方のご意見を是非お聞きしたいところです。
いずれにしても、狙い目のお店だと思います。
コースも充実しているようですが、アラカルトで注文される方がいいかもしれません。
- Previous review
- To the list of reviews（25）
- Next review
Restaurant information
Details
| Restaurant name |
Taru Hachi
|
|---|---|
| Categories | Izakaya (Tavern)、Fugu (Blowfish)、Crab |
| Phone number (for reservation and inquiry) |
075-721-8080 |
| Reservation Availability |
Reservations available
宴会のコースによっては消費税が別途かかる場合がございます。 |
| Address |
京都府京都市左京区田中門前町67 |
| Transportation |
5 minutes walk from Eiden Mototanaka Station 10 minutes walk from Keihan Demachiyanagi towards Hyakumanben 3 minutes walk from Kyoto City Bus Asukaimachi Station 444 meters from Mototanaka. |
| Opening hours |
|
| Budget |
￥3,000～￥3,999 |
| Budget（Aggregate of reviews） |
￥4,000～￥4,999
|
| Method of payment |
Credit Cards Accepted （VISA、Master、JCB、AMEX） Electronic money Accepted QR code payment Accepted (PayPay) |
Seats/facilities
| Number of seats |
150 Seats （ 15 seats at the counter, 50 seats on the raised platform, 80 seats in the large hall, 30 seats in each of the two medium-sized halls） |
|---|---|
| Private dining rooms |
OK For 2 people、For 4 people、For 6 people、For 8 people、For 10-20 people、For 20-30 people、Over 30 people For parties of 12 or more, we only offer banquet courses. *Reservations must be made by the day before. If you have 4 or more children under elementary school age (including infants and preschoolers), we will not allow you to enter the restaurant. We apologize for the inconvenience. Private rooms are only available for banquets. |
| Private use |
not allowed |
| Non-smoking/smoking |
No smoking at all tables Smoking is now completely prohibited |
| Parking lot |
not allowed There are many paid parking lots nearby |
| Space/facilities |
Wide seat,Counter,Tatami seats,Horigotatsu seats |
Menu
| Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Cocktails,Particular about Japanese sake (Nihonshu),Particular about Japanese spirits (Shochu) |
|---|---|
| Food |
Particular about vegetable,Particular about fish |
Feature - Related information
| Occasion |
With family/children |With friends/colleagues This occasion is recommended by many people. |
|---|---|
| Location |
Secluded restaurant,House restaurant |
| With children |
Kids are welcome(Babies are welcome,Preschool children are welcome,Elementary school students are welcome)
For customers with children, seating is limited to 2 hours until 10pm (last entry 9pm). Please note that if you have 5 or more children of elementary school age or younger, you may not be able to reserve a seat. Thank you for your understanding. |
| Dress code |
none |
| Website | |
| PR for restaurants |
"Established 40 years ago in Hyakumanben, the town of Kyoto University, at the foot of Mt. Daimonji"
Taruhachi is a long-established izakaya in Kyoto. This is a restaurant where you can enjoy authentic seafood dishes with a difference. The most distinctive feature is the dishes that feature "fresh se |
It had been a while since my last visit, but this time I removed my budget limiter and ordered for adults. Apparently the "white sea bream" that had just recently arrived is also known as the "phantom fish." It was huge! It was generously cut up to the belly, and was big enough for three people to eat. Compared to the typical "red sea bream," it was much more fatty and flavorful. It changed my concept of grilled fish again^^; The bafun sea urchin was sweet♪ It was also rich in flavor! The abalone was small (Ezo abalone maybe?), but it was cut in a different way and served in two portions. Both the bonito and striped horse mackerel were extremely fresh, with a transparent, shiny flesh. With the limiter removed, this price is truly impressive, as expected from Tarahachi. The hairy crab and surf clam, which I wasn't able to order this time, were also appealing. Being a student town, there are all-you-can-drink courses for 3,000 and 4,000 yen, and even Ramen with homemade soup, so you can enjoy it according to your budget^^ This is a restaurant that I would recommend for tourists to stop by to experience the quality of Kyoto's Izakaya (Japanese-style bar)! [Additional Notes] When I posted this previously, there were 8 comments, but now there are 21. Even so, the current rating is too low. In my previous post, I explored the reasons for this, so if you're interested, please read on!