Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Restaurant name |
Yakiniku Marukyuu
|
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Categories | Yakiniku (BBQ Beef)、Hot Pot、Horumon (BBQ Offel) |
Phone number (for reservation and inquiry) |
050-5589-9869 |
Reservation Availability |
Reservations available
※ネット予約当日予約に関してはお電話いただけると確実です。ぜひお気軽にお電話にてお問い合わせ下さいませ。 |
Address |
京都府京都市左京区一乗寺河原田町48-1 メゾンド楓光 1F |
Transportation |
Eizan Electric Railway Main Line [Dayama/Kyoto University of Arts Station] 4 minutes walk Eizan Electric Railway Main Line [Ichijoji Station] 9 minutes walk 265 meters from Chayama Kyoto Geijutsudaigaku. |
Opening hours |
|
Budget |
¥6,000~¥7,999 |
Budget(Aggregate of reviews) |
¥6,000~¥7,999
|
Method of payment |
Credit Cards Accepted (VISA、Master、JCB、AMEX、Diners) Electronic money Accepted QR code payment Accepted (PayPay) |
receipt |
Invoice-compliant receipts can be issued Registration NumberT5160002001983 *For the latest registration status, please check the IRS Invoice System Qualified Invoice Issuing Business Publication website or contact the restaurant. |
Table money/charge |
なし |
Number of seats |
32 Seats ( * reserved can accommodate 20 to 34 people.) |
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Private dining rooms |
OK For 6 people |
Private use |
OK |
Non-smoking/smoking |
No smoking at all tables |
Parking lot |
OK Has 2 garages |
Space/facilities |
Comfortable space,Tatami seats,Horigotatsu seats |
Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Particular about Japanese sake (Nihonshu) |
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Food |
Particular about vegetable |
Occasion |
With family/children |Date |Business This occasion is recommended by many people. |
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Service |
Extended party hours (more than 2.5 hours),(Surprise) Party accommodations,Take-out |
With children |
Kids are welcome,Baby strollers accepted
You can use a baby chair at the tatami room or at the table. |
Website | |
Phone Number |
075-746-2507 |
Remarks |
[A greengrocer has started Yakiniku (Grilled meat) restaurant] We carefully select vegetables from contracted farmers! Of course the quality of the meat is also good.This is a Yakiniku (Grilled meat) restaurant where you can enjoy it with delicious vegetables. With the cooperation of a butcher, a greengrocer will open a charcoal-Yakiniku (Grilled meat) restaurant that is a bit different from before! Not only is the meat delicious, but the fresh vegetables are also a hit with our customers! Please enjoy the marriage of ``meat carefully selected by a butcher'' and ``vegetables carefully selected by a greengrocer.'' *You can bring your own cake! Surprise welcome♪ |
This is an authentic Yakiniku (Grilled meat) restaurant started by a greengrocer who sells to famous hotels in Kyoto. In addition to serving carefully selected domestic Wagyu beef, including high-quality Omi beef, the restaurant also has a direct contract with local farmers in Ichijoji, Kyoto, so you can enjoy the freshest vegetables. I didn't pay much attention to the vegetables served at Yakiniku (Grilled meat) restaurants, but I always get happy when I see colorful vegetables and salads. Order ↓ ■Assorted Kimchi (660 yen) ■Assorted Namul (660 yen) Namul has a gentle taste that allows you to feel the natural taste of vegetables. There's a lot of it. ■Marukyu Salad (790 yen) A colorful salad, all of which are fresh and juicy. ■ Grilled Omi Beef Yukhoe (Sauce/Salt Sauce) (1,500 yen) I tasted two luxurious types and found that the darker salt sauce was my favorite. ■ Skirt skirt Steak (200g, 3,200 yen) A hearty grilled whole steak. You can enjoy the tender meat by cutting it and grilling it on both sides. ■Namasenmai (880 yen) Standard fresh senmai, the sauce is a little sweet. ■Tomato salad (990 yen) I was surprised by the freshness and deliciousness of the tomatoes. Perfect for resting your chopsticks. ■ Cow tongue set (3,800 yen) A set where you can enjoy three types: thinly sliced, thickly sliced, and cut off. You can enjoy the difference in texture. ■Slice of Kagoshima Prefecture Wagyu beef loin (1500 yen) One slice of Wagyu beef loin is grilled to perfection. Definitely delicious. ■Kagoshima prefecture loin (1,400 yen) ■Omi beef ichibo (? yen) ■Miyazaki prefecture ribs (1,100 yen) Enjoy the three types of loin, short ribs, and ichibo with the sauce that can be called the royal classic to Yakiniku (Grilled meat). The white rice is flowing smoothly. ■Omi beef rump meat nigiri Sushi (1,375 yen) You can enjoy the taste of the meat itself without grilling the meat Sushi. Omi beef rump meat Sushi is luxurious. ■Marukyu Ramen (825 yen) The soup is made with vegetables and is light and perfect as a finishing touch. ■Marukyu Cold Noodles (small) (660 yen) The smooth noodles are mixed with sesame-based sauce and pickled plums for a refreshing taste. It's definitely the most I've eaten at one restaurant this year (lol) Thank you for the meal.