Online reservation
Close
[3 minutes walk from Kyoto Station] A creative Japanese-style meal restaurant that focuses on seasonal ingredients!
Akasaka's famous restaurant, which received one star in the Michelin Guide for two years in a row, has opened in Kyoto.
Kyoto Hachijoguchi: Our chefs, who have continued to hone their Kyoto cuisine skills, use carefully selected fresh and seasonal ingredients to create exquisite dishes for every season.
It is run by an eel wholesaler with a 90-year history. Enjoy the crispy, fluffy, and fatty eel.
Enjoy authentic Edomae sushi and Kobe beef Steak prepared by chefs from famous restaurants. A relaxing Japanese space where you can forget the hustle and bustle of the city.
The second floor is a fish specialty store. Enjoy seasonal seafood at a counter seat with a live atmosphere.
5 minutes walk from Gojo Station ◆ Enjoy the famous oden and carefully selected Japanese sake in a quaint old folk house
Featured in the Michelin Guide Kyoto/Osaka 2024 - A hidden gem serving Japanese Cuisine made with seasonal ingredients
Accepting reservations for various banquets ◆ Original Japanese Japanese-style meal course from 3,500 yen ◆ 2-hour all-All-you-can-drink course (for drinks only) 2,100 yen
Flavorful Kyoto miso oden & daily obanzai! Cooking only courses start from 3,000 yen!
[Kyoto Theater 2nd floor] Carefully selected soba noodles and a wide variety of Kyoto delicacies◆Relax in the Kyoto Machiya-style shop◆
[About 5 minutes walk from Kyoto Station] Enjoy the taste of each season with our "chef's choice course" using seasonal ingredients. reserved available.
Now accepting reservations for banquets ◆ Courses where you can enjoy our signature dishes from 3,500 yen ◆ 2-hour All-you-can-drink course (for drinks only) 2,100 yen
The new generation sensibility that adds a light touch to Japanese Cuisine and the rare, fine sake are sure to excite.
2 minutes walk from Kyoto Station. A hidden kaiseki restaurant where you can enjoy [Kyoto cuisine x French cuisine x seasonal flavors].
Enjoy authentic Sushi made by craftsmen right in front of your eyes and Kyoto Kaiseki cuisine made with seasonal ingredients [many private rooms]