Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Restaurant name |
Sakon(Sakon)
|
---|---|
Categories | Creative cuisine、Japanese Cuisine、French |
Phone number (for reservation and inquiry) |
075-463-5582 |
Reservation Availability |
Reservations available |
Address |
京都府京都市右京区御室仁和寺山門前御室小松野町25-37 |
Transportation |
2 minutes walk from Omuro-Ninnaji Station on the Randen Line 147 meters from Omuro Ninnaji. |
Opening hours |
|
Budget |
¥6,000~¥7,999 ¥2,000~¥2,999 |
Budget(Aggregate of reviews) |
¥2,000~¥2,999
|
Method of payment |
Credit Cards Accepted (VISA、Master、JCB、AMEX、Diners) Electronic money Not Accepted QR code payment Not Accepted |
Number of seats |
56 Seats |
---|---|
Private dining rooms |
OK For 20-30 people |
Private use |
OK |
Non-smoking/smoking |
No smoking at all tables |
Parking lot |
OK Reservation required (2 spaces only) |
Space/facilities |
Counter |
Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine |
---|
Occasion |
This occasion is recommended by many people. |
---|---|
Location |
Beautiful scenery,House restaurant |
With children |
Kids are welcome |
Website | |
PR for restaurants |
Enjoy a mix of Japanese and Western cuisine (Kyoto cuisine and French cuisine) while taking in the view of the World Heritage site, Ninna-ji Temple.
Located in front of the World Heritage site Omuro-Ninna-ji Temple, this is the only restaurant in Kyoto where you can enjoy the fusion and harmony of Kyoto cuisine and French cuisine while enjoying th |
2021年4月
「 左近 」さん訪問
仁和寺の御室桜を観に行くので 此方を予約して訪問
正面に在るのでとても分かり易い
お昼のサービスランチは3種類(どれも¥2,200.)
◦本日の白身魚 昆布〆寿司
◦鱧ちらし寿し
◦穴子ちらし寿し
各( 出し巻き、お造り、赤だし、デザート付き )
私は白身魚を 同伴者は鱧ちらしを注文
配膳迄の手際がチョット悪かったですが それ程大した事では無いです
最初のお造りは鮮度の良い三種盛りの刺身
それと出し巻き、蛍烏賊、鴨のスモーク
少し遅れて鯛の昆布〆のちらし寿し イクラと酢橘が添えてある
料理はどれも美味しく
赤だしの味噌汁はお出しもよく使ってあって 手抜きが無い
デパ地下のお弁当と違って 此方のお店はお勧めです!!