Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Restaurant name |
Ryouriyashintani
|
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Categories | Japanese Cuisine、Suppon (Soft-shelled Turtle) |
Phone number (for reservation and inquiry) |
075-748-7111 |
Reservation Availability |
Reservations available
・コース料理を注文されない未就学児はお断りさせて頂きます |
Address |
京都府京都市伏見区表町582-1 |
Transportation |
5 minutes walk from Keihan Chushojima Station 14 minutes walk from Kintetsu Momoyamagoryo Station 8 minutes by car from Kyoto Minami IC 275 meters from Chushojima. |
Opening hours |
|
Budget |
¥8,000~¥9,999 ¥3,000~¥3,999 |
Budget(Aggregate of reviews) |
¥10,000~¥14,999¥3,000~¥3,999
|
Method of payment |
Credit Cards Accepted (VISA、Master、JCB、AMEX、Diners) Electronic money Accepted QR code payment Accepted (PayPay) |
receipt |
Invoice-compliant receipts can be issued Registration NumberT2810977353518 *For the latest registration status, please check the IRS Invoice System Qualified Invoice Issuing Business Publication website or contact the restaurant. |
Number of seats |
14 Seats ( 8 counter seats, 6 table seats) |
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Private dining rooms |
not allowed |
Private use |
OK |
Non-smoking/smoking |
No smoking at all tables We will provide an ashtray at the door. |
Parking lot |
not allowed There is a coin park nearby |
Space/facilities |
Stylish space,Comfortable space,Counter |
Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Cocktails,Particular about Japanese sake (Nihonshu) |
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Food |
Particular about vegetable,Particular about fish |
Occasion |
|
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Location |
Secluded restaurant,House restaurant |
The opening day |
2019.9.20 |
When I was deciding where to go for lunch on my way back from Jonangu, I called this restaurant last minute and had wanted to try it out after seeing it on TV, but luckily I was able to make a reservation as there was a cancellation. My friend and I, who often go to Kyoto, and I started by enjoying the gentle taste of a small pot soft-shelled turtle, which soaked up our chilled bodies in the light rain. After that, a huge amount of food came out, and I couldn't help but cry out. The food was also delicious and you could feel the love they put into the customers.Although I was pretty full by the end, it was a blissful time as I finished the shiruko along with the sake. The freshly cooked clay pot rice was also really delicious. I would like to visit you again when I go to Chushojima.