Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
I made a reservation, and even though it was around 5pm it was crowded, as you'd expect fr...View details
2023/05 visited
1 time
Today's Thick Slice .lamp .Fin Since I was eating Yakiniku (Grilled meat) alone, I orde...View details
2022/01 visited
4 times
A Yakiniku (Grilled meat) restaurant mainly located in Kyoto. Located on the south side o...View details
2021/10 visited
2 times
Restaurant name |
Kyo no Yakiniku Dokoro Hiro Hachijo Guchi Ten
|
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Categories | Yakiniku (BBQ Beef) |
Phone number (for reservation and inquiry) |
075-662-1129 |
Reservation availability |
Reservations available
Reservations accepted from 14:00 to 24:00 |
Address |
京都府京都市南区東九条南山王町25 |
Transportation |
JR Kyoto Station Kintetsu Kyoto Station Subway Karasuma Line Kyoto Station 318 meters from Kujo. |
Opening hours |
|
Average price |
JPY 4,000 - JPY 4,999 |
Average price(Based on reviews) |
JPY 5,000 - JPY 5,999
|
Payment methods |
Credit card accepted (VISA, Master, JCB, AMEX, Diners) Electronic money not accepted QR code payments accepted (PayPay) |
Number of seats |
86 Seats |
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Private rooms |
Unavailable |
Private use |
Unavailable |
Non-smoking/smoking |
Non smoking |
Parking |
Unavailable |
Drink |
Sake (Nihonshu),Shochu (Japanese spirits),Wine |
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Occasion |
This occasion is recommended by many people. |
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Family friendly |
Children welcome |
Website | |
The opening day |
2016.10.6 |
Restaurant highlights |
A hidden Yakiniku (Grilled meat) restaurant on the south side of Kyoto Station
Conveniently located just a 5-minute walk from the Hachijo exit, the south entrance of Kyoto Station.
The interior of the restaurant was designed with a unique concept that combines chic and casual sty
...le based on a modern Japanese style, creating an atmosphere befitting the gateway to Kyoto.
From a bench seat for two to second floor seating that can accommodate up to 56 people, it is versatile and can be used for any situation.