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[1 minute walk from Exit 15 of Karasuma Station] Modern French French cuisine with rounded flavors in a sunny spot.
Ginjo Kuraudo, a popular tuna x sake restaurant, opens in front of Kyoto Station. All types of sake are 580 yen per cup♪
Luxurious selection of carefully selected beef such as Matsusaka beef and specially selected Wagyu beef. Wholesale directly managed Yakiniku (Grilled meat) restaurant where you can spend precious moments
Enjoy carefully selected Kuroge Wagyu beef in a completely private room! Yakiniku (Grilled meat) courses are also available. Wagyu beef Sushi and grilled yukhoe too! Right next to Kyoto Station
[1 minute walk from Keihan Gion Shijo Station] Enjoy Bistro cuisine in a renovated Kyomachiya!
Experience the deliciousness of Toraji at a great price by making restaurant reservations and using points from the TORAJI official app!
[Kamogawa Summer Cool Floor is now open] [We also offer dishes using Awaji-produced conger eel, Omi beef, live sweetfish, and our famous Hanayagi meal served in a bamboo basket!]
[Near Umekoji Kyoto Nishi Station] The secret to the deliciousness lies in buying the whole animal! Shinshu premium beef dealer
Close to Gion-Shijo Station ◆ Enjoy a variety of dishes served in a unique Kappo style with sake carefully selected by a “sake master”
[3 minutes walk from Sanjo Station] Casual authentic Kaiseki! We also have private rooms and tatami rooms that are convenient for anniversaries and drinking parties.
[Kyoto Kawaramachi] Concentrated flavor ◆Charcoal-grilled wagyu beef and a wide variety of wines. Drink and sing charcoal and wine rhapsody
Enjoying the grill inside Japan's first Banyan Tree Group hotel [Dawa Yuraku Kyoto]
What is Izakaya (Japanese-style bar) Apollo Plus?
<5 minutes walk from Jingu Marutamachi Station> Fascinating seasonal flavors of Japanese and French cuisine. To the extraordinary, heart-warming world.
The finest charcoal-Yakiniku (Grilled meat) made with only carefully selected Omi and Kobe beef, served in a Kyoto townhouse
An Italian restaurant located in Gion, Kyoto. High-quality ingredients are “made to order” to create the ultimate masterpiece. Private room seats available
How about some Kaiseki cuisine at Hanamikoji in Gion? We welcome you with traditional and innovative cuisine.
A luxurious Yakiniku (Grilled meat) restaurant where you can enjoy the highest quality of Japan's three major wagyu beef, Matsusaka beef, at a reasonable price.