Nabe (Japanese hot pot) (Solo Dining) in Kyoto

Unagi Hitsumabushi Sumiyagura Kyoto Shijo Kawaramachi Ten

Kyoto Kawaramachi Sta. / Unagi (Eel), Japanese Cuisine, Hot Pot

Kansai-yaki made with Bincho charcoal without steaming. Hitsumabushi/Unagiju with a crispy outside and fluffy inside.

  • JPY 2,000~JPY 2,999
  • JPY 1,000~JPY 1,999
  • -
  • No smoking at all tables

Torishige

Tambaguchi Sta. / Yakitori (Grilled chicken skewers), Oyako-don (Chicken and egg bowl), Mizutaki

Founded in Kyoto in 1971, this is a restaurant that serves chicken Hot Pot Chicken Cuisine. Hot Pot, a flavor made by carefully examining the ingredients.

3.17

27

  • JPY 3,000~JPY 3,999
  • ~JPY 999
  • Sunday
  • No smoking at all tables

Tori Soba Sasa

Uzumasa Sta. / Ramen, Chicken dishes, Hot Pot

3.17

39

  • JPY 1,000~JPY 1,999
  • ~JPY 999
  • Monday
  • No smoking at all tables