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Enjoying the grill inside Japan's first Banyan Tree Group hotel [Dawa Yuraku Kyoto]
Authentic New York style! Benjamin Steak with USDA Prime Beef Aged Meat and Wine
"Buy a whole head of Matsusaka Beef" Enjoy a higher-grade Yakiniku (Grilled meat) in an 80-year-old Kyomachiya (private room available for up to 10 people)
[Kyoto Kawaramachi] Concentrated flavor ◆Charcoal-grilled wagyu beef and a wide variety of wines. Drink and sing charcoal and wine rhapsody
[1 minute from Hankyu Arashiyama Station] Opened in May! Enjoy carefully selected Japanese black beef yukhoe bowls and Steak.
<Thoroughly ventilated with a smoke exhaust system in a Yakiniku (Grilled meat) restaurant> Kyomachiya Yakiniku (Grilled meat) where you can enjoy brand-name wagyu beef, mainly Kobe beef