Washoku(Japanese food) (Within Hotels) in Kyoto

Enjoy Japanese Japanese-style meal made with fresh fish and Kyoto vegetables, as well as carefully selected sake, in a stylish restaurant with a Japanese atmosphere. For various banquets◎

Lunch is All-you-can-eat buffet style with all you can eat obanzai. We strive for local production for local consumption and create a calm space in a townhouse!

[Private rooms available] Inside the restaurant, you can feel the atmosphere of Kyoto. Monthly Kaiseki cuisine incorporating plenty of Kyoto ingredients

[Kyoto New Hankyu Hotel 1F] Enjoy the finest Japanese black beef Steak and seafood at Teppanyaki counter

Enjoy Japanese Cuisine that delights all five senses, making the most of Kyoto's bounty and seasonal produce, at a hidden restaurant in Gion.

A residence space that is over 100 years old. Dishes that are a fusion of Japanese-style meal tradition and French cuisine cuisine.

Seasonal seafood and Maritime Self-Defense Force curry that can be enjoyed elegantly while looking out at the ocean ◆ Great for sightseeing or family meals/banquets

Sangha Ono Kyoto Jokyoji Temple. Enjoy a feast of flavors at a temple hotel

2/16 ~ ryu no hige has been renewed in a new form ♪

Spring cherry blossoms. Spring is when we eat cherry blossom sea bream.

[3 minutes walk from Kyoto Station] Seasonal Kyoto kaiseki and famous eel dishes served by a 300-year-old long-established restaurant ◎Meetings, entertainment, etc.

Spend an elegant time in a Kyoto space Fufu Kyoto lunch

[Directly connected to Kyoto Station] Enjoy the finest traditional Kyoto cuisine created by the four seasons in authentic Kyoto ◎ Welcome parties, entertainment, and meet-and-greets are welcome.

A Japanese-style meal restaurant in front of JR Fukuchiyama Station. A restaurant during the day and Izakaya (Japanese-style bar) at night! Suitable for everyone from children to the elderly!

The flavors of the four seasons are created with delicate flavors and skillful techniques. A Japanese restaurant where you can enjoy the spirit of the chef right before your eyes.

"Meat" Kaiseki that incorporates Kyoto's history with the theme of "Good luck"

Kokura, an izakaya that prides itself on seafood carefully selected by Izakaya (Japanese-style bar) themselves, offers a wide variety of carefully selected local sake!