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3 minutes from Gion-Shijo Station ◆ 3/19 Grand opening of expanded room ◆ Single eel served by a 90-year-old eel wholesaler in a Japanese space
Neon lights, monotone, and Korean Cuisine in a Kyomachiya ♡ Street food has authentic taste ♪ Cocktails, sours, etc. are 380 yen ◎
Enjoy Japanese and French cuisine made with high-quality seasonal ingredients ◆A private space for one group per day to stretch your wings♦
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[5 minutes from Kawaramachi Station] Just like abroad! Enjoy authentic Italian Cuisine made with carefully selected ingredients ◆ Open terrace seating ◎
We are proud of our over 100 types of domestic whiskey and fruit highballs! A casual bar where you can enjoy comparing drinks
Enjoy the chef's signature modern Italian Cuisine cuisine and carefully selected wines in a space reminiscent of a New York hotel lounge.
[6 minutes from Hankyu Kawaramachi Station] A night market-style Chinese bar where you can enjoy the feeling of traveling! Enjoy authentic Chinese Cuisine at reasonable prices!
Authentic stone oven PIZZA and fresh pasta at Restaurants renovated from a closed elementary school!
★A very popular Meat Bar with unlimited all-you-can-drink and Kuroge Wagyu beef carefully selected by the meat enthusiast owner★
[1 minute walk from Karasuma Station and Shijo Station on the Karasuma Line] Enjoy the specialty "boiled Gyoza / Dumpling" and authentic Chinese cuisine from a long-established restaurant! A full range of drinking party courses available
[Kyoto Kitayama right away! 】Italian Cuisine where you can feel the nature next to the botanical garden. BBQ lunch and dinner are also recommended.
Right at the starting point of the philosophy path. A 100% buckwheat flour "Garrettes" specialty store produced by Le Bretagne.
Pancakes in a stylish space with a great atmosphere ♪ The new Hamburger is also very popular ◎
[5 minutes from Kiyomizu Gojo Station] A dining cafe that focuses on local ingredients such as Kyoto beef and Kyoto vegetables. Great for girls' night out and sightseeing ◎
Have a cute and cute moment at kyocafe chacha Arashiyama branch...
The owner, who has been a chef for 40 years, serves seasonal, authentic Edomae sushi in a 120-year-old Kyomachiya where you can feel the history of Nishijin textiles.