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Completely renovated Kyoto townhouse from over 100 years ago! Kyoto obanzai and Kyoto vegetables, the specialty is warm vegetables! Many local sakes in Kyoto
~Taste of summer in Kyoto~ Enjoy side dishes and Kyoto cuisine made with conger eel from the Setouchi region, Kamo eggplant, and other Kyoto vegetables, along with carefully selected local sake!
Directly connected to [Shijo Station] and [Karasuma Station]! Yakiniku (Grilled meat) sells whole Kuroge Wagyu beef cows and freshly cooked rice cooked in a clay pot!
5 minutes from Kyoto Station ◆ Enjoy traditional Korean cuisine Chijimiya and authentic samgyeopsal. All-you-can-drink course perfect for parties♩
This is a Yakiniku (Grilled meat) specialty restaurant that focuses on the quality of A5 rank Japanese black beef.
《Menu depends on the stock of the day! 》Enjoy fresh fish purchased from the market every morning and carefully selected local sake from our brewery to your heart's content♪
[Nijo Castle] Enjoy Kyoto cuisine with all five senses in the atmosphere of Kyoto. We offer the best hospitality◆Completely private rooms available◆