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≪7 minutes walk from Karasuma Station/Kawaramachi≫ Enjoy obanzai and charcoal-grilled dishes at a Kyomachiya house facing Sanjo Street.
[5 minutes from Sanjo Station] Enjoy a variety of carefully selected Creative Cuisine in a quaint space with a view of the Kamogawa River.
~Taste of summer in Kyoto~ Enjoy side dishes and Kyoto cuisine made with conger eel from the Setouchi region, Kamo eggplant, and other Kyoto vegetables, along with carefully selected local sake!
Completely renovated Kyoto townhouse from over 100 years ago! Kyoto obanzai and Kyoto vegetables, plenty of local sake, all seats have private rooms with sunken kotatsu seats.
Okonomi/ Yakisoba (stir-fried noodles) /Teppanyaki dishes! All dishes made with carefully selected ingredients that are unique to the season are all reasonably priced*
8 minutes walk from Karasuma/Shijo Omiya Station ◆ Secret Kyomachiya-style bar in a back alley ◎ Banquets available for up to 130 people ◎
Completely renovated Kyoto townhouse from over 100 years ago! Kyoto obanzai and Kyoto vegetables, the specialty is warm vegetables! Many local sakes in Kyoto
Counter seats overlooking the garden are popular for 2 to 3 people.
Freshly harvested vegetables from our own farm in Fushimi, Kyoto, and fresh fish purchased daily. We have completely private rooms that can accommodate up to 2 people.
5 minutes from Kawaramachi Station, 6 minutes from Karasuma Station! A sunken kotatsu-style seat that can accommodate up to 14 people, a hideaway loft private room, etc.
[3 minutes from Daigo Station] A restaurant that serves creative Japanese-style meal using seasonal ingredients, run by an experienced owner. Can accommodate large groups◎
[Indulge in the charm of the ancient capital] Enjoy charcoal-grilled cuisine and famous sake from around the world in a comfortable modern space.
[5-minute walk from Kyoto Station] Grilled and yakitori made with Kyo Nanatani Akajidori chicken. Private rooms also available.