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A restaurant serving carefully selected fish ordered from all over the country and exquisite Kamameshi (rice cooked in a pot) Sumibi Seafood Sake House Rakurin Fushimi Takeda Branch
[1 minute from Kawaramachi Station] ◇ All kinds of groups are welcome ◇ "Sumo Izakaya" where you can enjoy Chanko nabe and Seafood dishes made directly by sumo Izakaya (Japanese-style bar)
[5 minutes from Yamashina Station] A restaurant specializing in Okinawan Cuisine with a tropical atmosphere. We also have a wide selection of shochu and awamori. Great for parties.
High cost performance◎ Fresh local chicken grilled over charcoal! Showa retro space filled with homemade fruit wines♪Private rooms available
Toast "Kyoto Akajidori" and seasonal fresh fish with about 60 kinds of sake in a cozy space. Can also be used as a second house ◎Private rooms available
[Short distance from Karasuma Station] Sushi and charcoal grill Kyoto Gaburi
[5 minutes walk from Gion Shijo Station] Courses are available from 3500 yen ◎
[5 minutes from Gion Shijo Station] A kushikatsu Izakaya (Japanese-style bar) you can casually enjoy seasonal delicacies and delicious sake. Private room available
5 minutes from Kawaramachi Station, 6 minutes from Karasuma Station! A sunken kotatsu-style seat that can accommodate up to 14 people, a hideaway loft private room, etc.
[3 minutes from Daigo Station] A restaurant that serves creative Japanese-style meal using seasonal ingredients, run by an experienced owner. Can accommodate large groups◎
First in Kyoto! Izakaya where you can ride Izakaya (Japanese-style bar) tuk☆Students, families, and couples are welcome!
We can guide you in a private room space. Admission is limited, so please contact us in advance to reserve your seat.