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This restaurant specializes in carefully selected tuna and 40 types of local sake, all priced at 580 yen.
A cozy Izakaya (Japanese-style bar) where you can enjoy Kyoto's home-cooked food "Obanzai" and local sake!
5 minutes from Kawaramachi Station, 6 minutes from Karasuma Station! A sunken kotatsu-style seat that can accommodate up to 14 people, a hideaway loft private room, etc.
<Thoroughly ventilated with a smoke exhaust system in a Yakiniku (Grilled meat) restaurant> Kyomachiya Yakiniku (Grilled meat) where you can enjoy brand-name wagyu beef, mainly Kobe beef