Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Restaurant name |
Yakiniku Horumon Kadoya
|
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Categories | Yakiniku (BBQ Beef)、Steak、Katsu-don (Pork Cutlet Bowl) |
Phone number (for reservation and inquiry) |
0598-51-7913 |
Reservation Availability |
Reservations available
土日・祝日についてはお食事のお時間を1.5時間(90分)でお願いしております。 |
Address |
三重県松阪市宮町59-3 |
Transportation |
About 5 minutes by car from the north exit of Matsusaka Station on the Kintetsu Yamada Line and JR Kisei Main Line. 1,020 meters from Matsusaka. |
Opening hours |
|
Budget |
¥4,000~¥4,999 ¥2,000~¥2,999 |
Budget(Aggregate of reviews) |
¥5,000~¥5,999¥1,000~¥1,999
|
Method of payment |
Credit Cards Accepted (VISA、Master、JCB、AMEX、Diners) Electronic money Accepted (Transportation electronic money(Suica)、Rakuten-Edy、nanaco、WAON、iD、QUICPay) QR code payment Accepted (PayPay、d Barai) |
receipt |
Invoice-compliant receipts can be issued Registration NumberT1190002015613 *For the latest registration status, please check the IRS Invoice System Qualified Invoice Issuing Business Publication website or contact the restaurant. |
Number of seats |
56 Seats |
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Private dining rooms |
OK For 6 people、For 8 people、For 10-20 people Semi-private rooms available |
Private use |
OK Over 50 people |
Non-smoking/smoking |
No smoking at all tables |
Parking lot |
OK 50 units |
Space/facilities |
Comfortable space,Sofa seats,Tatami seats,Horigotatsu seats,Free Wi-Fi available,Wheelchair accessible |
Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Particular about Japanese sake (Nihonshu),Particular about Japanese spirits (Shochu) |
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Occasion |
With family/children |With friends/colleagues This occasion is recommended by many people. |
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Location |
House restaurant |
Service |
Take-out |
With children |
Kids are welcome |
Website | |
The opening day |
2002.4.27 |
PR for restaurants |
We accept reservations for various banquets such as welcome parties and farewell parties. Courses start from 2,800 yen! Tatami rooms and private rooms are also available.
At Kadoya, you can enjoy not only Matsusaka beef, but also domestic meat of A4 or higher grade! You can enjoy your meal in a private room-like atmosphere ☆ Our restaurant has been in business for over |
松阪牛焼肉店はしごの2店目は、厚切り塩タンが名物の『かどや』さん。
店内は、小綺麗な感じです~。
1店目では大好きな牛タンが食べれなかったので、上塩タン(1,500円)と塩カルビ(1,200円)を注文しました 。
焼野菜は1皿サービスで付いてました~。
おぉ、塩タンが肉厚!
上品な感じですね☆
弾力があって、塩加減も絶妙で美味しい~!
塩味なので、お肉本来の味を堪能できますね
塩カルビもやわらくて美味しかった(*^^*)
今回訪問した2店ともそれぞれ特徴があって美味しくて、松阪牛を堪能しました\(^o^)/