Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Restaurant name |
Misono Yakiniku Ten
|
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Categories | Yakiniku (BBQ Beef)、Horumon (BBQ Offel)、Izakaya (Tavern) |
Phone number (for reservation and inquiry) |
050-5590-2388 |
Reservation Availability |
Reservations available |
Address |
三重県松阪市京町1区17-9 |
Transportation |
1 minute walk from Matsusaka Station. 158 meters from Matsusaka. |
Opening hours |
|
Budget |
¥3,000~¥3,999 ¥2,000~¥2,999 |
Budget(Aggregate of reviews) |
¥5,000~¥5,999¥5,000~¥5,999
|
Method of payment |
Credit Cards Not Accepted Electronic money Not Accepted QR code payment Not Accepted |
Number of seats |
94 Seats ( 4 tables for 4 people, 9 tables for 6 people, 3 tables for 8 people) |
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Private dining rooms |
OK For 2 people、For 4 people、For 6 people、For 8 people、For 10-20 people、For 20-30 people、Over 30 people Up to 60 people |
Private use |
OK Over 50 people |
Non-smoking/smoking |
Smoking establishment Please check with the restaurant before visiting as the law regarding passive smoking countermeasures (revised Health Promotion Law) has been in effect since April 1, 2020 and may differ from the latest information. |
Parking lot |
OK Free of charge for up to 17 cars (up to 3 large buses) |
Space/facilities |
Stylish space,Comfortable space,Wide seat,Tatami seats |
Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Cocktails,Particular about Japanese spirits (Shochu),Particular about wine |
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Occasion |
This occasion is recommended by many people. |
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Location |
Secluded restaurant,House restaurant |
Service |
(Surprise) Party accommodations,Take-out |
Website | |
The opening day |
2012.6.26 |
Phone Number |
0598-51-8100 |
On my way back from a trip on the Kintetsu Free Ticket, I took the opportunity to stop at Matsusaka Station. I thought it would be a good idea to try some good meat. The loin topped with salt was certainly very juicy! ! . Also, the store is open from morning until night, making it easy for travelers to use. However, I wondered how it was at other restaurants, and I think it was because of Salted beef tongue, offal, and pibimbap to finish it off. The hormone is not a parrot type, but a hose-shaped type. The price was reasonable, and the portions were modest, so I felt a little lonely (lol). Also, bibimbap has a, umm, rather lonely visual appearance. If it's stone-grilled, it's okay to have fewer ingredients, but personally, I think it would have been better if it had some green vegetables or a fried egg on top. But, if I remember correctly, it's 1700 yen for 4 pieces? The salted loin was a great deal and definitely worth it.