Online booking
Close
This is the birthplace of Matsusaka beef charcoal-grilled Yakiniku (Grilled meat) "Isshobin", which is well-known in magazines and on TV.
We are proud of our private rooms with a calm atmosphere. Please use it for a variety of occasions, from casual drinks to banquets.
Steak with an adult atmosphere where you can enjoy rare cuts of Matsusaka beef and fully aged meat. reserved 15 people or more.
A restaurant where you can enjoy the delicacies of the mountains and seas of the beautiful country of Ise-Shima in Japanese Cuisine
Enjoy authentic eel cuisine that pleases all five senses in the great outdoors of Taki Town, Mie Prefecture. Available to take home.
Matsuzaka beef has its roots in Tajima beef, and since ancient times the highest quality meat has been made from Tajima's high-quality female cows.
[Lots of delicious food Irohanihoheto] A restaurant where you can enjoy specialty dishes and delicious sake in a private room
≪Can be reserved for up to 20 people≫ "Charcoal-grilled yakitori" skewered every morning◎Enjoy various scenes in a relaxing and homely space!
A small Matsusaka beef specialty store with five pure Japanese-style private rooms. You can enjoy high-quality Matsusaka meat Yakiniku (Grilled meat) over charcoal.
[Near Tsu Station] Enjoy 6 types of YEBISU beer barrels and Kyushu cuisine in a private room, small group, and all-you-can-drink!
≪3 minutes walk from Tsu Station≫ [All seats are private rooms ◇ All rooms equipped with ventilation fans] Enjoy seasonal fresh fish delivered directly from the fishing port and creative Japanese-style meal.
Please enjoy our signature dish, Taiyo no Pizza, as well as other seasonal ingredients from Mie Prefecture.
We are now accepting reservations for welcome and farewell parties! Come try our various courses where you can enjoy Matsusaka's specialty grilled chicken and the finest offal!!
[Reservation required★Otoshi is the best choice for a limited time only! ]