Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Restaurant name |
Yokkaichi Ekimaesakaba Jounetsu Horumon
|
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Categories | Horumon (BBQ Offel)、Yakiniku (BBQ Beef)、Izakaya (Tavern) |
Phone number (for reservation and inquiry) |
050-5596-0323 |
Reservation Availability |
Reservations available |
Address |
三重県四日市市諏訪栄町10-8 |
Transportation |
1 minute walk from the north exit of Yokkaichi Station on the Kintetsu Nagoya Line 140 meters from Kintetsu Yokkaichi. |
Opening hours |
|
Budget |
¥3,000~¥3,999 |
Budget(Aggregate of reviews) |
¥2,000~¥2,999
|
Method of payment |
Credit Cards Accepted (JCB、AMEX、Diners、VISA、Master) Electronic money Not Accepted QR code payment Not Accepted |
Number of seats |
40 Seats |
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Private dining rooms |
not allowed |
Private use |
OK For 20-50 people |
Non-smoking/smoking |
Smoking establishment Please check with the restaurant before visiting as the law regarding passive smoking countermeasures (revised Health Promotion Law) has been in effect since April 1, 2020 and may differ from the latest information. |
Parking lot |
not allowed Coin parking available nearby |
Space/facilities |
Comfortable space |
Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Cocktails |
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Occasion |
This occasion is recommended by many people. |
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Website | |
The opening day |
2007.4.17 |
Phone Number |
059-356-2939 |
This Yakiniku (Grilled meat) restaurant is located about 3 minutes walk from Kintetsu Yokkaichi Station. This is probably the closest Yakiniku (Grilled meat) restaurant to the station. I took a seat and ordered a draft beer. Looking at the menu, as the name suggests, there are about 20 types of offal, mainly offal, but there are also ribs, loin, pork, and chicken. We also have a wide selection of salads and side dishes. The meat is generally reasonably priced, with most items ranging from 400 yen to 700 yen. It's great that you can enjoy draft beer at a reasonable price of 290 yen. I tried the black hole, short ribs, loin, and skirt steak, but I recommend the black hole. Kurohoru is the small intestine of Kuroge Wagyu beef, and it was sweet, fatty, soft, and delicious with no odor. It also has a nice atmosphere where you can casually enjoy Yakiniku (Grilled meat) by yourself. I would like to visit you again. Thank you for the meal.