Official information
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61 - 71 of 71
(by Ouramu23)
塩ユッケ(by しっぴー)
黒和牛特上カルビ(by しっぴー)
塩タン(by しっぴー)
牛刺し(by しっぴー)
ホルモン(by しっぴー)
塩 レバー ハラミ ホルモン(by しっぴー)
タレ カルビ ロース ハラミ(by しっぴー)
イベリコ豚(by しっぴー)
イベリコ 焼き(by しっぴー)
チングサラダ(by しっぴー)
Restaurant name |
Chingu(Chingu)
|
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Categories | Yakiniku (BBQ Beef)、Korean cuisine、Horumon (BBQ Offel) |
Phone number (for reservation and inquiry) |
059-397-4648 |
Reservation Availability | |
Address |
三重県四日市市楠町北五味塚2021 |
Transportation |
376 meters from Kita Kusu. |
Opening hours |
|
Budget |
¥3,000~¥3,999 |
Budget(Aggregate of reviews) |
|
Method of payment |
Credit Cards Accepted (JCB、AMEX、Diners) |
Number of seats |
40 Seats |
---|---|
Private dining rooms |
OK |
Non-smoking/smoking |
Smoking establishment Please check with the restaurant before visiting as the law regarding passive smoking countermeasures (revised Health Promotion Law) has been in effect since April 1, 2020 and may differ from the latest information. |
Parking lot |
OK |
Occasion |
This occasion is recommended by many people. |
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Website | |
PR for restaurants |
焼肉、タンしゃぶ、もつ鍋が愉しめる三重県唯一の焼肉店!!
四日市市北楠駅徒歩5分の場所にある焼肉店です。
冬は期間限定メニューのたんしゃぶ、もつ鍋もお愉しみいただけます。
焼肉は昔ながらの1丁付けの手法でタレを調合しておりますので、1番新鮮でおいしい状態のタレで味付けした和牛焼肉をお愉しみいただけます。
焼肉弁当,宴会,歓送迎会,新年会,忘年会のご予約も承ります。
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