Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
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Restaurant information
Details
| Restaurant name |
Binchou Oogiya Yokkaichi Hazu Ten
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|---|---|
| Categories | Yakitori (Grilled chicken skewers)、Izakaya (Tavern)、Kushi-age (Deep-fried skewers) |
| Phone number (for reservation and inquiry) |
050-5600-2669 |
| Reservation availability |
Reservations available |
| Address |
三重県四日市市城山町1245-2 |
| Transportation |
9 minutes walk from Akuragawa Station on the Kintetsu Nagoya Line 492 meters from Akuragawa. |
| Opening hours |
|
| Average price |
￥2,000～￥2,999 |
| Average price（Based on reviews） |
|
| Method of payment |
Credit Cards Accepted （VISA、Master、JCB、AMEX、Diners） Electronic money Accepted （Transportation electronic money(Suica)、Rakuten-Edy、nanaco、WAON、iD、QUICPay） QR code payment Accepted (PayPay、d Barai、Rakuten Pay、au PAY) |
Seats/facilities
| Number of seats |
92 Seats |
|---|---|
| Private rooms |
Unavailable |
| Private use |
Available |
| Non-smoking/smoking |
No smoking at all tables From April 1, 2020, smoking will be completely prohibited. |
| Parking |
Unavailable 28 units |
| Space/facilities |
Counter seating |
Menu
| Set menu |
All you can drink |
|---|---|
| Drink |
Sake (Nihonshu),Shochu (Japanese spirits),Wine,Cocktails available,Particular about Shochu (Japanese spirits) |
Feature - Related information
| Occasion |
This occasion is recommended by many people. |
|---|---|
| Service |
Take-out |
| Website | |
| The opening day |
2001.4.2 |
| Phone number |
0593-30-6565 |
(Visited in February 2016) I came in around 6:15pm on Thursday. I ordered two draft beers, an assortment of skewers, two pieces each of domestic chilled liver, heart, and gizzard with salt and sauce. It costs 2466 yen. This is a Yakitori (grilled chicken skewers) chain restaurant along National Route 1. I went in on a whim. It is what is called a light and full filling. The best thing about this place is Yakitori (grilled chicken skewers). The restaurant has 5 tables, 4 seats at the counter, and a wooden floor with raised tables. On the day of the event, there were two groups with reservations. It's more lively than I expected. I sat at the counter and ordered a draft beer and an assortment of skewers. Draft beer and edamame are served first. Next, an assortment of six freshly grilled skewers for 680 yen is served on a long plate. The yakitori, skin, and meatballs were each seasoned with salt and sauce, and I felt that the salt and pepper were well-seasoned and the sauce was a little thin. I think the yakitori was the best among the assortment of skewers. I like the sauce to be lighter in flavor and have more salt and spice. Next, I ordered two pieces of domestic chilled yakitori with liver, heart, and Yakitori (grilled chicken skewers), each with salt and sauce. This one is a little more expensive, but there are a lot of different ingredients in each skewer, and the taste is different from the first Yakitori (grilled chicken skewers) I had. The liver was the best I've eaten. By the time I left, there were only about 5 people in, so it was fairly lively.