Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Aburiya Kiraku
(炙家きらく)- Nearest station：
- Categories：
-
- Budget：
-
- Fixed holidays：
- Sunday
Restaurant information
Details
| Restaurant name |
Aburiya Kiraku
|
|---|---|
| Categories | Izakaya (Tavern)、Meat dishes、Nihonshu (Japanese sake) |
| Phone number (for reservation and inquiry) |
059-336-6777 |
| Reservation Availability |
Reservations available
ご予約の際は、ホームページにコース等の詳細がございますので、 |
| Address |
三重県四日市市諏訪栄町7-25 稲垣ビル 2F |
| Transportation |
2 minutes walk from Kintetsu Yokkaichi Station 221 meters from Kintetsu Yokkaichi. |
| Opening hours |
|
| Budget |
￥4,000～￥4,999 |
| Budget（Aggregate of reviews） |
|
| Method of payment |
Credit Cards Accepted （VISA、Master、JCB、AMEX、Diners） Electronic money Not Accepted QR code payment Accepted (PayPay) |
| Table money/charge |
550円（コースの場合はコース料金に含まれています。） |
Seats/facilities
| Number of seats |
24 Seats |
|---|---|
| Private dining rooms |
OK For 10-20 people |
| Private use |
OK Up to 20 people |
| Non-smoking/smoking |
Smoking establishment Please check with the restaurant before visiting as the law regarding passive smoking countermeasures (revised Health Promotion Law) has been in effect since April 1, 2020 and may differ from the latest information. |
| Parking lot |
not allowed There is Coin P nearby |
| Space/facilities |
Wide seat,Counter |
Menu
| Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu),Cocktails,Particular about Japanese sake (Nihonshu),Particular about Japanese spirits (Shochu) |
|---|
Feature - Related information
| Occasion |
This occasion is recommended by many people. |
|---|---|
| Dress code |
Nothing in particular. |
| Website | |
| The opening day |
2013.7.16 |
| PR for restaurants |
[Near Kintetsu Yokkaichi Station] Charcoal-grilled Shichirin Chicken Yakiniku (Grilled meat) Aburiya Kiraku will reopen from November 2023
[Invoice accepted] [Smoking allowed] Chicken Yakiniku (Grilled meat) eaten on a charcoal grill is exquisite! Our chicken is marinated in a special soup stock to bring out the maximum flavor of the chi |
On my way home from work in Yokkaichi, I went to Abaya Kiraku for a drink! \(^o^)／ On this day, I asked my good friend Sawa-chan to come to Yokkaichi from Nagoya and we met at this shop. There are so many sakes lined up at the counter! The staff at the restaurant told me that comparing sake is popular. These three types are all alcoholic beverages from Mie Prefecture. I'm going to have non-alcoholic plum wine, and Sawa-chan is going to have a toast first! Thank you for your hard work! ♪(*^^)o∀*∀o(^^*)♪ All of the horse sashimi From the left, the red meat, futaego, mane, and marbled mane made me imagine horse hair. I googled it and found out that it's the part where the mane grows, or rather the part where the mane grows. Ah, I was surprised. And I was surprised twice how delicious the mane was! ٩(ᐛ)و Ichibo Steak. I love Ichibo so much! ! ! ☆*:.. .o(≧▽≦)o. .:*☆ Compare the tastes of these three types of salt: salt crystals, lemon salt, and Mongolian rock salt. Chicken version of tonteki... it's toriteki! Ah, this is also a guy with a bad sauce. It’s sweet and salty and I love it! You can't stop using your chopsticks, or rather, it makes you want to eat rice. I'll post the entire menu just in case. I parked at a parking lot about 5 minutes walk from here that costs up to 800 yen at night, so I can eat without worrying about the time. Now, let's go to Shitamachi Sakaba Kiraku, which is also part of the same chain! \(^o^)／ If you have time, please come and visit Princess Cinderella's blog ♪ https://pricin.exblog.jp/28231951/