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Since opening, there has been a flood of media coverage★A5 rank carefully selected Kuroge Wagyu beef served by a female chef in front of the iron plate
Open as usual during the Obon holiday! Make summer memories at Kaya! Perfect for coming back from a sightseeing spot! Have fun with friends over Teppanyaki!!
[We also accept phone reservations for take-out! 】Konamon banquets are being accepted at the sunken kotatsu seats♪
You can customize the base, ingredients, and toppings for Okonomiyaki'' ◎ Make your own hot, freshly made piece!
Reservations required for Teppan-yaki ☆ Matsusaka beef "Nakao Beef" fattened at a farm directly managed by Nakao Chikusan is cooked right in front of you!