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A restaurant where you can feel that Yakiniku (Grilled meat) is delicious after all.
Buy a whole head of high-quality Japanese black beef, including Matsusaka beef! THE Yakiniku (Grilled meat) Restaurants. We aim for classic!
Matsuzaka beef has its roots in Tajima beef, and since ancient times the highest quality meat has been made from Tajima's high-quality female cows.
[3 minutes walk from Kintetsu Yokkaichi Station] New menus are appearing one after another!
[1 minute walk from the north exit of Kintetsu Yokkaichi Station! ] Experience for yourself “how delicious are hormones?”
[10 minutes walk from Ise City Station, parking available] Enjoy Matsusaka beef in a hideaway space ◎ Beef wholesale directly managed store offers serious service!
Enjoy the melt-in-your-mouth deliciousness of the highest quality Matsusaka meat to your heart's content.
[Coupon available] All-you-can-eat chicken dinner renewed!
Enjoy high-quality Yakiniku (Grilled meat) grilled over charcoal from noon until night.
``Butasute'' is a Wagyu beef specialty restaurant founded in 1909. At the annex "Wakayanagi", enjoy Amiyaki and Sukiyaki in a private room.
The restaurant has been in business for 34 years and has a reliable taste and a clean interior that has been renovated. Enjoy high-quality beef at an affordable price in a charcoal grill or in a private room.
A yakiniku restaurant directly managed by a Yakiniku (Grilled meat) shop where you can enjoy carefully selected domestic beef full of nutrients at a reasonable price. Banquet courses also available
A restaurant specializing in Matsusaka beef, where you can fully enjoy A5 and A4 rank Matsusaka beef Yakiniku (Grilled meat) and sukiyaki.