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Matsuzaka beef has its roots in Tajima beef, and since ancient times the highest quality meat has been made from Tajima's high-quality female cows.
A yakiniku restaurant directly managed by a Yakiniku (Grilled meat) shop where you can enjoy carefully selected domestic beef full of nutrients at a reasonable price. Banquet courses also available
[3 minutes walk from Kintetsu Yokkaichi Station] New menus are appearing one after another!
All seats are equipped with private rooms. [A5 Matsusaka beef specialty store Yakiniku (Grilled meat)] specializes in Matsusaka beef, a rare Japanese beef that Japan is proud of.
[All-you-can-eat course] Renewed!
A yakiniku restaurant directly managed by a Yakiniku (Grilled meat) shop where you can enjoy carefully selected domestic beef full of nutrients at a reasonable price. Banquet courses also available
[2 minutes from Kintetsu Masuo Station] A long-established Yakiniku (Grilled meat) restaurant where you can enjoy high-quality meat at reasonable prices. Semi-private rooms perfect for dates.