Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Restaurant name |
Miyazakiken Nichinanshi Tsukada Noujou
|
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Categories | Izakaya (Tavern)、Fowl、meat dishes |
Phone number (for reservation and inquiry) |
050-5600-2280 |
Reservation Availability |
Reservations available |
Address |
宮城県仙台市青葉区中央1-7-18 日吉第一ビル 2F |
Transportation |
① 4 minutes walk from JR East Sendai Station Central Exit West Exit ② 3 minutes walk from Sendai Municipal Subway Sendai Station North Exit 3 ③ 2 minutes walk from JR East Aoba Dori Station North Exit 5 184 meters from Aobadori Avenue. |
Opening hours |
|
Budget |
¥3,000~¥3,999 |
Budget(Aggregate of reviews) |
¥4,000~¥4,999
|
Method of payment |
Credit Cards Accepted (VISA、Master、JCB、AMEX、Diners) Electronic money Accepted (Transportation electronic money(Suica)、Rakuten-Edy、nanaco、WAON、QUICPay) QR code payment Accepted (PayPay、d Barai、Rakuten Pay、au PAY) |
receipt |
Invoice-compliant receipts can be issued Registration NumberT8010401152646 *For the latest registration status, please check the IRS Invoice System Qualified Invoice Issuing Business Publication website or contact the restaurant. |
Table money/charge |
お通し代:480円(税込) |
Number of seats |
118 Seats |
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Private dining rooms |
not allowed There are box-type seats between private rooms where you can enjoy the food. |
Private use |
OK Over 50 people |
Non-smoking/smoking |
No smoking at all tables |
Parking lot |
not allowed There is paid parking nearby. |
Space/facilities |
Comfortable space,Wide seat,Sofa seats,Tatami seats,Horigotatsu seats,Free Wi-Fi available,Wheelchair accessible |
Set menu |
All you can drink |
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Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Cocktails,Particular about Japanese sake (Nihonshu),Particular about Japanese spirits (Shochu) |
Food |
Particular about vegetable,Particular about fish,English menu available |
Occasion |
With family/children |Banquets/party |With friends/colleagues This occasion is recommended by many people. |
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Service |
Extended party hours (more than 2.5 hours),(Surprise) Party accommodations,Sommelier |
With children |
Kids are welcome(Babies are welcome,Preschool children are welcome,Elementary school students are welcome),Baby strollers accepted |
Dress code |
casual |
Website | |
The opening day |
2014.8.1 |
Phone Number |
022-212-5051 |
Remarks |
Tsukada Farm Official TikTok https://www.tiktok.com/@tsukadaofficial |
To Tsukada Farm. It's been a very long time. It was around 7:30 pm and the mood was relaxed as it was Sunday. There was one group in the store, and a few more came in after us. Mobile ordering allows you to scan a QR code with your smartphone and send the menu instantly, instead of using a touch panel. Hey. However, the lighting inside the store is a little dimmed, and the screen is small, so it was difficult for me to eat... For the appetizer, I had raw vegetables and miso. The miso uses eggs and cashew nuts. It's sweet. First of all, we recommend the charcoal-grilled chicken. It comes piping hot on an iron plate like a dust pan. The small size was on the set menu, but I couldn't find it individually. There are medium and large sizes, and the medium costs 1,390 yen. I was wondering if two people could eat it, but it was so delicious that we had to fight over it. The chicken was chewy and had a strong charcoal flavor. Yuzu pepper is perfect for this. The other person was hungry, so he ordered free-range chicken fried rice. It had a lot of chicken in it and the chopped chives were impressive. The photo was so beautiful that I also ordered the ``Tssa style chicken tataki''. I was imagining the size of a blowfish, and I thought it was smaller, but it was refreshing and delicious. It's served with ponzu sauce, but I like the seasonings in the middle, such as the small onions, roughly grated maple leaves, and grilled chicken skin. At this point, the waiter said, ``The fat from grilling free-range chicken from earlier was a waste, so I decided to make grilled rice.Here you go,'' and the iron plate was returned. About half a bowl? However, this is very delicious. Of course the color of the rice was dark lol At the request of the other party, we had chicken nanban made with young chicken. Hot chicken coated like a fritter, topped with plenty of cold tartar sauce. It was a delicious tartare with a nice sourness and crunchy onions. Overall, I felt the price of each item was high, but I think the taste was good. I had a great time. Thank you for the meal.