Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Serufu Yakini Kunittamito
(セルフ焼肉)- Nearest station：
- Categories：
- Budget：
-
- Fixed holidays：
- Monday
Restaurant information
Details
| Restaurant name |
Serufu Yakini Kunittamito
|
|---|---|
| Categories | Yakiniku (BBQ Beef) |
| Phone number (for reservation and inquiry) |
022-778-7790 |
| Reservation Availability |
Reservations available |
| Address |
宮城県仙台市泉区南光台1-8-7 |
| Transportation |
[Car] 20 minutes by car from Sendai Station [Foot] 20 minutes on foot from Asahigaoka Station on the subway [Bus] 4 minutes from Asahigaoka Station bus stop (take the bus bound for Sendai Station, get off at Nankoudai 1-chome and walk for 1 minute) 1,006 meters from Asahigaoka. |
| Opening hours |
|
| Budget |
￥2,000～￥2,999 ～￥999 |
| Budget（Aggregate of reviews） |
|
| Method of payment |
Credit Cards Not Accepted Electronic money Not Accepted |
| Table money/charge |
チャージ料なし |
Seats/facilities
| Number of seats |
18 Seats （ 18 seats at tables (5 tables)） |
|---|---|
| Private dining rooms |
not allowed |
| Private use |
OK Up to 20 people |
| Non-smoking/smoking |
No smoking at all tables |
| Parking lot |
OK 4 to 5 units, depending on the time |
| Space/facilities |
Comfortable space |
Menu
| Drink |
Japanese sake (Nihonshu),Wine |
|---|
Feature - Related information
| Occasion |
This occasion is recommended by many people. |
|---|---|
| With children |
Kids are welcome(Babies are welcome,Preschool children are welcome,Elementary school students are welcome) |
| The opening day |
2018.11.7 |
| PR for restaurants |
[20 minutes by car from Sendai Station] A local butcher in Nankoudai has opened Yakiniku (Grilled meat) restaurant!
All of the meat selected by the owner, who has been a butcher for his entire life, is delicious! As it is directly managed by a butcher, you can eat delicious meat at a low price. Meat is purchased in |
I went for dinner. This is an all-you-can-eat Yakiniku (Grilled meat) restaurant run by a butcher that was featured on a local TV program. It's a place that's hard to get to without a car. There are only a few seats, so I made a reservation by phone in advance. I went in around 6:30 p.m. on a Saturday, but there were only two groups of customers. It's an unusual system where the time changes depending on the number of people. I guess that's because there is only one roaster. The style is that you bring your own food from the refrigerated case and grill it. As it is run by a butcher, there is a wide variety of organ meats, and they change them daily depending on the day's stock. They don't have the thick Steak meat you'd find in a big restaurant, but none of the meat shrinks strangely when grilled, or is cut into thin pieces. It's not frozen, so all the meat is delicious. Above all, the Yakiniku (Grilled meat) Cow tongue is served in thick slices. It's great. The yakiniku sauce is commercially available, but the meat is delicious so it's not a problem. The all-you-can-eat meal also comes with rice, which will be brought to you if you order it. The only disappointment is that they don't have any salads. I'm giving it 3 stars as a basic rating. The taste and price are overwhelmingly good value for money. If it was in my neighborhood, I'd be going there all the time. I'll definitely go again.