Restaurants (Sake) in Aoba-ku,

Established 50 years ago. We offer Kaiseki cuisine, including the popular Tempura made with carefully selected seasonal ingredients.

You can enjoy the bounty of the sea nurtured by the Sanriku coast, one of the world's three largest fishing grounds!

Sanriku seafood and Marukan's proud Cow tongue! Enjoy a different kind of charcoal grill.

A long-established oden restaurant in Sendai that was founded in 1949. A famous restaurant that you can visit all year round with a wide range of menus other than oden and local sake.

This restaurant is popular for entertaining in Sendai, for academic conferences, and anniversaries! Relax in a private room where you can stretch your legs! Enjoy the seasonal flavors of Miyagi

Oden and Sushi are very popular! An Izakaya (Japanese-style bar) that can be enjoyed by individuals or groups has arrived in Sendai for the first time!

[4 minutes from Sendai Station] 11 completely private rooms/Authentic Japanese Japanese-style meal and kaiseki cuisine featuring chefs and seasonal fish/Perfect for entertaining, celebrating, and banquets.

[3 minutes from JR Sendai Station] Private rooms available! Same-day reservations available! Various banquet courses available! <Now accepting reservations!>

A restaurant where you can enjoy delicious authentic Japanese Japanese-style meal using seasonal ingredients from Miyagi and Sanriku.

[3 minutes from the west exit of Sendai Station] We offer a variety of dishes using ingredients from Miyagi Prefecture, including Sendai's specialty robatayaki, and local sake.

Enjoy the large and flavorful Oyster.

In addition to carefully selected high-quality beef tongue, please enjoy Miyagi's proud Seafood and vegetables that can only be tasted at our main store.

4 minutes walk from Sendai Station. Fresh ingredients and all the deliciousness are here!

This is an old-fashioned beef tongue restaurant that can only be tasted in Miyagi.

◇5-minute walk from Sendai Station ◇Hospitality with fresh fish caught in the morning, fresh vegetables purchased from our direct wholesaler, and local Miyagi sake ◎

This is an old-fashioned beef tongue restaurant that can only be tasted in Miyagi.

We use the highest quality brand beef from Australia.

○ Near Sendai Station ○ We will treat you to local fish caught in the morning, fresh vegetables purchased from our own wholesaler, and alcoholic beverages from Miyagi!

[7 minutes walk from JR Sendai Station] A store specializing in Sendai's specialty "thick-sliced beef tongue" and carefully selected wagyu beef

Gyutan is a specialty of Sendai, the capital of forests. Beef tongue with a unique thick texture and flavor